We ’bout ta be so all ovah these satay lettuce wrappies, but first, a quick message from my sponsor (me): OOOOOOmmmmmg. I can’t thank you ENOUGH for your incredible response to my little video. You’ve made my head swim, my heart swell, and my armpits sweaty. No like, in a good way. If you’ve not […]
Author Archive | Bev Weidner
The Bev Cooks Video! It’s here!
I don’t even have words. Oh wait, yes I do, but they’d sound more along the lines of firecrackers exploding from my mouth. I am soooooooo so os ososo sso oso excited to show you this blog promotional video! You don’t even know. Oh wait, yes you do because I haven’t stopped blabbing about it […]
Toasted Ciabatta Sandwiches with Caramelized Onions, Arugula, Prosciutto and Brie
There comes a moment in everyone’s life when you realize sandwiches for dinner are the only way to live. Especially on nights when there’s no other way to cradle your mangled soul after finding out the whole Friends thing is a hoax. We’ve been HAD. But enough about that. We have melted brie to attend […]
Chicken Taco Stacks
How you doin’? (before I continue, my world has been shattered as what you are about to read is all a hoax. okay proceed.) I’m trying to find the words to describe how I feel about this. Giddy school girl doesn’t quite cut it. Rampant tornadoes of hysteria is a little closer. A pile of […]
Ravioli Skillet Lasagna {Tablespoon Tuesdays}
Sometimes when I’m cooking and the food is in the pan or skillet or pot or whatever and it looks so lovely, all simmering with merriment and mirth, and then I transfer the food to a bowl or plate to serve, and somehow it transforms from a thing of beauty and wonder to a pile […]
Roasted Ratatouille Toasts
I have some slightly bodacious news. No, no. I did wash my hair this weekend, but that’s not it. I don’t want to give anything away just yet, but I’ll tell you what it rhymes with. This is so exciting. Okay here goes: Lime mowing shoe fly Smev Rooks slrizeo priss Cliway. Gosh, you guys. […]
Okay, I Make a Lot of Pizza
I thought this here herculean pizza roundup might be a most jovial way to end my blorb-a-licious week here on the bevcooks.com url internets food blog website. Besides, any Friday without pizza is a TOTAL LIE. Saddle up, pigeons. We’ve got some dern pizza to eat. Or just look at. Your choice. I would hate […]
Farfalle Pasta with Chicken and Spinach Pesto
But of course I’m not done showing you pasta, why do you ask? I feel like I need to assure you that I’m not in fact horsing on these pasta dishes every single night of my life. One cannot get so lucky. Plus it’s all about balance, ya know. Balance between pasta, tacos and pizza, […]
Bucatini with Lamb Ragu
Red rover, red rover, send my entire head over. Don’t tell me you’re surprised to see more pasta today. You were warned. And it doesn’t stop tomorrow either. Hi, this girl has eeeesssseeews. That would be issues, MOM. Okay, let me ask you something. You, my friends. Not my mom. Well, my mom too if […]
Cheesy Chicken Spaghetti {Tablespoon Tuesdays}
I’m going to pretend that I’ve always called Tuesdays “Tablespoon Tuesdays”. I’m also going to pretend that it was 100% my idea and not my husband’s when he just so effortlessly said last week, “You post your Tablespoon stuff on Tuesday, right? Why don’t you call it ‘Tablespoon Tuesdays’?” Because that would make sense, wouldn’t […]