Archive | Beef

Toasted Roast Beef Sub Sandwiches Au Jus

Toasted Roast Beef Sandwiches Au Jus / Bev Cooks

Last recipe post of 2020! And it’s basically a non-recipe recipe. See how I take care of you? Would you believe that a lot of recipe ideas I have come from reading all these bagillion novels? This one, the coconut pineapple shrimp, and a few others that I’m blanking on right now. All the author […]

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Mini Beef Pot Pies

Mini Beef Pot Pies / Bev Cooks

Because when they’re mini you can eat five. #math And they might not technically be pot pies because there’s not a pie layer on the bottom. Or the top. It’s puff pastry because we’re polished and refined, doi. But who cares because they’re incredibly rich and filling but also not a complete gut bomb and […]

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Beef and Vegetable Soup

Beef and Vegetable Soup / Bev Cooks

Why yes it’s July and I’m posting beef soup. Woo hoo! On top of that, it’s all frozen vegetables. And frozen onions. And a dried onion packet. IN THE MIDDLE OF SUMMER. Don’t delete me from your life. Listen though, the reasoning behind this recipe is simple – we still have all that frozen quarantine […]

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Caramelized Onion Burgers

Caramelized Onion Burgers / Bev Cooks

“IN THE BURGER?” (name that movie. but instead of burger it’s computer. in the computer. never mind.) But really, the onions are IN THE BURGER. Not on top, bunnies. IN. In. Isn’t this so exciting?! On top of that, literally, we’re melting so much Roth Grand Cru grated cheese you’ll lose your entire mind just […]

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Seared Filet Mignons with Sun-Dried Tomato Butter

Seared Filet Mignons with a Sun-Dried Tomato Butter / Bev Cooks

I’m gonna need your full upright attention on this here beaut pup beast. Because steak and butter. FILETS. With SUN-DRIED TOMATO BUTTER. What am I, a rancher? I love it. Have you ever made a compound butter? I’m telling you now, and don’t even argue with me, it’s the easiest way to pack so much […]

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Gnocchi Shepherd’s Pie

Gnocchi Shepherd's Pie / Bev Cooks

Yes those are the words you are reading right now. Also, sorry about the BURNT cheese. Sometimes these things happen in life, so we just hold hands, press our faces together and surge on. I’ve been dying (said like a 15-year old) to show you this recipe for like, years. LITERALLY DAYS. More than three […]

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Eggplant and Beef Curry with Rice

Eggplant and Beef Curry with Rice / Bev Cooks

OKAY. I’m about to change your mind on eggplant. Because I know approximately 84% of you just read “eggplant” and knee-jerk threw your laptop into a goldfish pond. I know. But this is the thing (!) – we were at the Farmer’s Market a few weekends back, and you know how you always see those […]

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Creamy Beef and Gnocchi Soup

Creamy Beef and Gnocchi Soup / Bev Cooks

Things are about to change for you, I can feel it. And taste it. Because this. THIS. It’s like, one step. Plus a few more. So like three steps total. And one step is pure weeping. You know I’m Queen Soup, don’t argue with me. This is going to be that soup that’s on the […]

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Grass-fed Beef, Mushroom and Kale Lasagna

Grass-fed Beef, Kale and Mushroom Lasagna / Bev Cooks

With no-boil lasagna sheets! They’re no-boil. The sheets. I know everyone has a fave recipe for a killer lasagna. I ain’t trying to reinvent the casser-wheel. But! It’s winter and freezing and icy and slick and bitter and snowy and polar-y and your soul need layers and layers of cheese and carbs. True fact. So […]

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Shepherd’s Pie Waffle Fry Stackers

Shepherd's Pie Waffle Fry Stackers / Bev Cooks

YES I’M THAT PERSON WHO PUT SHEPHERD’S PIE ON WAFFLE FRIES. (sorry to scream.) I think the question is, why wouldn’t we? Plus it’s been forever since I’ve had a good ol’ waffle cut fry, so the idea of a crunchy, baked carby canoe o’ bliss shoveling all that beefy shepherd’s pie filling straight into […]

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