(This post is definitely in partnership with Flatout Flatbread. But all flatbread inhaling and ramblings are totally my own. We coo?) FLATBREAAAAAAAD. Remember how I used to say that a lot back in my early blogging days? Remember this? You’re like, “DUDE I HAD BLOCKED THAT.” Well I made you another one, and there’s nothing […]
Tag Archives | arugula
Spring Soup with Italian Sausage, Rice and Veggies
Feels like a good day to slurp. I could slurp on any given day, though. Any day is good to me. For slurpin’. The soup. Aren’t you so glad we had this talk? Gotta tell ya – this soup is kind of blowing my mind. It has RICE IN IT. Arborio, to be specific. You […]
Toasted Ciabatta Sandwiches with Caramelized Onions, Arugula, Prosciutto and Brie
There comes a moment in everyone’s life when you realize sandwiches for dinner are the only way to live. Especially on nights when there’s no other way to cradle your mangled soul after finding out the whole Friends thing is a hoax. We’ve been HAD. But enough about that. We have melted brie to attend […]
Shrimp Naan Pizzas with Thai Coconut Arugula Pesto
I . . . don’t even know where to begin. Perhaps that reejankulously long title? It’s because I couldn’t leave any word out! And believe me, this is watered down from what it was before. I was going to call it Shrimp Arugula Garlic Ginger Green Curry Paste Coconut Sugar Double Pepper Naan Cilantro Lime […]
Vegetarian Barley Toss
Taste the rainbow? Wait, don’t sue me! Actually, let me try to come up with my own new colorful, healthy slogan, eh!? Okay, here goes: “Taste all that color, chach mcgrach.” Ehhh, boring. “It’s like eating crayons, but not as waxy.” Why do I kind of like that? “Because sweating in Hypercolor is sexy.” […]
Grilled Tilapia Salad and Chicken Parmesan Salad
I guess I’m not a . . . total liar. After all, I guess it is possible to have too many bites of chewy on the inside, crusty on the outside pizza with melted, stringy mozzarella, or flaky biscuits with warm butter and jam . . . ugh, or freshly baked loaves of bread straight […]
Somen Noodles with Scallops and Vegetables
Saaaaaaaaaaa-lurp. Okay. I know you’re probably looking at those little scallops on top of those noodles and thinking you’ve seen this before somewhere, tucked neatly in a memory folder stored in that one dusty corner of your cerebrum. And you have! I kindasortamaybe made this back in April with soba noodles. But! I swapped out […]
Open-Faced Vegetable and Prosciutto Melts
Our garden is already absolutely insane. Just look at this. It might not look like much to the naked eye, but I can assure you, it’s pretty tow up. And oops, in need of weeding. This isn’t even the entire thing! We have little beds along most of the fences. Of tomatoes. Of course. Each […]
Lemon Pan-Seared Chicken with Buttered Orzo (& a Pioneer Woman Giveaway!)
I’m not actually giving REE away, you guys. Marlboro Man would haaave myyyy hiiiiide. But I do have a little sumpin’ sumpin’ to BUTTER YOU UP, OMG I sure did just say that. But wait! Chill your cheelah because I actually DO want to talk about this butter for a smidge. Wow, I just got […]
Roast Beef, Roasted Red Pepper and Goat Cheese Panini
Whoa there, beefy mcbeeferpants! I didn’t mean to post two beef-a-roo (or is it beef-a-MOO? OHHHHH) recipes two days in a row. Maybe I’m low on iron? Maybe a message was subliminally sent to me in cloud formation from the sky? Maybe I’m still sad that Elise got sent home on American Idol but relieved […]