Archive | Bread

Homemade Parmesan Bagels

Homemade Parmesan Bagels / Bev Cooks

You know how obsessed with these bagels I have been lately. UB-SAYSED. But listen, I took this recipe, put my thing down, flipped it and reversed it, and here we are. Doubled it, added parmesan cheese to some, cinnamon/sugar to some, toasted it to glory and loaded it up with my favorite toppings in the […]

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Homemade English Muffins

Homemade English Muffins / Bev Cooks

I made English Muffins! Or wait, English muffins. I don’t think I need to capitalize the muffins part. Or maybe I will just to be wild and rebellious at nearly 50. Look at them! This was a total experiment, but I wanted to document anyway in case they worked out. And they worked out! Can […]

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Chicken Parmesan Focaccia Toast

Chicken Parmesan Focaccia Toast / Bev Cooks

Favorite dinner alert! And I mean it. Give me anything with a melted mozzarella smothering-style blanket and I’m sold. Also, why do you think we call it Chicken Parmesan, when the parmesan part is just a garnish? The mozzarella is the star here. I’ve always wondered that. Never mind. But this is what we’re doing […]

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Gift Guide: For the Bread Lovers

Bread Cloche / Bev Cooks Gift Guide

Welcome to one of three mini gift guides this week! Today is dedicated to the bread lovers out there. Tomorrow will be skincare and makeup. Thursday will be miscellaneous. TBD. Still working on that’n. But! Let’s celebrate baking bread and the wonders of it in thy soul cavern. A bread cloche! I’ve had this one […]

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No-Knead Rosemary Crusty Bread

No-Knead Rosemary Crusty Bread / Bev Cooks

It’s December, how about a little crusty bread? (also it’s life, how about a little crusty bread?) We all make no-knead bread. Yes, I know. And I’ve shown you different versions on this blog. One with cheese, one with poppy seed, another with cinnamon and raisin. You are correct. But today, let’s have a very […]

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Focaccia Pizza

Focaccia Pizza / Bev Cooks

Ummmm it’s another snow day, so we’re making BREAD, gosh darnit. Yes please. I don’t know how you’re all faring over there on your end, but this is snow day #75,924 and we are holding on by a frozen thread. I’m keeping an upbeat attitude though, because WARMTH IS ON THE WAY ALL CAPS NECESSARY. […]

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Olive and Lemon Focaccia

Olive and Lemon Focaccia / Bev Cooks

Bread! We like bread. We live for bread. And you’ll lose your mind over this one. This would be a stellar idea for next week. Or this weekend. Or tomorrow. Because we’re nestling lemon slices and briny olives with a pinch of crushed red pepper and flaky sea salt into some rustic bubbly bread and […]

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Apple, Kale and Turkey Panzanella Salad

Apple, Kale and Turkey Panzanella Salad / Bev Cooks

I’m not sure who came up with BREAD salad but I’d like to shake their hand and cry into their shoulder for an entire afternoon. Because this one is out of control. We have thinly sliced honeycrisp apples, perfectly toasted seasoned baguette, chopped kale, plenty of diced parmesan cheese and chopped deli turkey because hi, […]

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Sundried Tomato and Rosemary Focaccia

Sundried Tomato and Rosemary Focaccia / Bev Cooks

OooooooWEE! Yes we’re baking bread in the middle of summer, and it’s wonderful. I say “middle of summer” – when technically summer starts this week. What’s the solstice? 20th? 21st? Hold on, let me look. 20th! So we’re having summer solstice focaccia. My grand plan all along. We’ve made a lot of bread on this […]

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Cheddar and Chive Biscuits

Cheddar and Chive Biscuits / Bev Cooks

Biscuits! But with buttermilk and cheddar cheese and chives, so yeah. This is that exact recipe you’ll whip out when you’re craving comfort, but springy. Every single brunch begs for these carbalicious discs. And see, we’ll go crazy with the cheese. (not cheese whiz though. name that song.) It feels like a biscuit kind of […]

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