Archive | Appetizer

Burrata Cheese with Peaches, Honey and Baguette

Burrata Cheese with Peaches, Honey and Baguette / Bev Cooks

How about the most gloriously simple summer appetizer of all time? Also, it’s cheese. If you’ve never had burrata, this is going to so killer for you. A brand new life opportunity. It’s a mozzarella, right? But you slice into it like a twin c-section (sorry, memories) and out oozes the creamiest cream you’ll ever […]

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Roasted Shrimp Cocktail

Roasted Shrimp Cocktail / Bev Cooks

If you take anything from this entire blog post, it’s that you should make this recipe. Ha! Oh. But REALLY really, it’s all about the spread. We do not mess around with happiness here, and this is so stellar you’ll want to punch something. Mayo, horseradish, finely chopped scallions, capers, a dash of hot sauce, […]

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Gruyere and Herb Puff Pastry Twists

Gruyere and Herb Puff Pastry Twists / Bev Cooks

Twists! Made out of PUFF PASTRY. Is this heaven? Me thinks yes. Not only are we snacking on puff pastry twists, they’re stuffed with gruyere cheese and garden herbs and Everything Bagel seasoning. Brunch just got a facelift. And you know what, these don’t even have to be brunch focused. Let’s call them an anytime […]

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Mini Pear Pies

Mini Pear Pies / Bev Cooks

You didn’t think Thanksgiving could be so cute, did ya? And listen to this, I made these mini, like single serves, but you could definitely just tuck them all into one pie crust like a normal person. I changed it up though and added brown sugar and cinnamon and butter! (oh my?) La-het us peepeth. […]

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Apple Brie Skillet Pie

Apple Brie Skillet Pie / Bev Cooks

You know like, pizza pie. Although this feels more appetizery to me, it is still pizza dough, and sinfully fall with all those delicate apples and creamy slices of brie. You are going to need to sit down for this. Heck, you might even lie down. Whatever you need to do. Let us peepeth. I’ve […]

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Cheesy Tomato and Crab Biscuit Cups

Cheesy Tomato and Crab Biscuit Cups / Bev Cooks

More tomato biscuits! But this time they’re not scones. They’re cups. Cuppies. Cups. We’ll say cups. And they have crab in them. Imitation! Look, your reaction to the lobster lettuce cups made it clear to me that we all seem to be on this side of snooty booty camp, so we’re having some more, man. […]

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