Tag Archives | lemon

Creamy Lemon Spaghetti with Pancetta

Creamy Lemon Spaghetti with Pancetta / Bev Cooks

Giiiiiiiirl. I got your new favorite summer spaghetti right here. Complete dreamboat situation. Lemony, garlicky, creamy, crisped pancetta! It’s the type of pasta that feels like you’re in another country. But in reality you’re actually just shoveling it into your pie hole over the stove in pajamas after a hot day at the pool like […]

Continue Reading 0

Toasted Croissants with Strawberries and Mascarpone

Toasted Croissants with Strawberries and Mascarpone / Bev Cooks

How about a brunch idea?! Or a Saturday idea. Or a now idea? We’re honestly slicing, toasting, whisking, spreading, drizzling, and garnishing. That’s it. Isn’t it wonderful? And look, if you want to make the croissants yourself, that’s completely fine, ya overachiever. But it’s summer and I’m gonna breeze through these next three months the […]

Continue Reading 6

Lemon Poppy Seed Scones

Lemon Poppy Seed Scones / Bev Cooks

We’re making more scones today! (<–exclamation point absolutely necessary) But let’s go with loads of lemon and poppy seeds this time. We’ve made cheddar scones. We’ve made gruyere and sausage scones. We’ve even made a caprese version. All completely different personalities and irrational obsession worthy. I knew you were my people. Let us peepeth. Your […]

Continue Reading 4

Ricotta Dip with Honey, Lemon and Chives

Ricotta Dip with Honey, Lemon and Chives / Bev Cooks

Back with another side dish! Dip-style. And this one is an under-five minute no brainer. Zero cooking. Only spooning and snipping and drizzling and sprinkling. Also, don’t tell anyone but it’s a copy cat of my beloved French Market’s famous ricotta dip. Only theirs is fresh ricotta (which you can totally do!), and hand dipped, […]

Continue Reading 6

Lemon Garlic and Dill Roasted Potato Discs

Lemon Garlic and Dill Roasted Potato Discs / Bev Cooks

Side Dish Sally comin’ at ya! (Who’s Sally?) I hope you’re feeling like the most simple side dish of all time today. You like sides, right? I’m into sides. Carby sides. ROASTED sides. Sides flecked with fresh herbs and spritzed with lemon. This is where we are. And they’re not just roasted potatoes, yawn. We […]

Continue Reading 5

Lemon Fennel Orecchiette

Lemon Fennel Orecchiette / Bev Cooks

You’re like, GRODY FENNEL? Come on, dost thou not trust moi? (said like Diane Chambers.) Roasting fennel is one of those secret loop holes of life. It’s sweet. But it’s savory. It’s tender. Yet it’s crunchy. And it works stunningly with loads of lemon, piles of parsley, oodles of orecchiette and ample alliteration. Also, tell […]

Continue Reading 16