You know how obsessed with these bagels I have been lately. UB-SAYSED. But listen, I took this recipe, put my thing down, flipped it and reversed it, and here we are. Doubled it, added parmesan cheese to some, cinnamon/sugar to some, toasted it to glory and loaded it up with my favorite toppings in the […]
I made English Muffins! Or wait, English muffins. I don’t think I need to capitalize the muffins part. Or maybe I will just to be wild and rebellious at nearly 50. Look at them! This was a total experiment, but I wanted to document anyway in case they worked out. And they worked out! Can […]
Okay, NOW we’re talking. I have no idea why it’s taken me so dang long to publish this recipe. Because look at the title again. Cheese pudding. CHA-HEESE. PA-HUDDING. Is it breakfast? Is it a snack? Is it dessert? Is it cardinally unhinged? Yes, yes, yes and definitely yes. We love it. This is the […]
Let them eat quiche! (at least that’s the saying in my head.) You guys, this is so simple. So rustic. So homey. So perfectly scrumptious. It’s straightforward with no frill, yet offers that nostalgic wave of, “did my grandmother make this for me just now?” emotion. This is it. And you can leave out the […]
While it’s still September, let’s squeeze in one more apple situation. You can’t be upset about this. Galette! My favorite. Also called free-form pie, which I thoroughly dig. This version today will have us experiencing honeycrisp apples and earthy rosemary to the highest degree. And we’ll sweeten with the most delicious agave nectar (honey is […]
I could have done more with these, but I didn’t. And I feel like that’s exactly why you’re here. Look how simple! This is a four-ingredient situation. Puff pastry + peaches + sugar + powdered sugar + egg. Five ingredients. My bad. All we’re really doing is coating the diced peaches with a little bit […]
Biscuits! But with buttermilk and cheddar cheese and chives, so yeah. This is that exact recipe you’ll whip out when you’re craving comfort, but springy. Every single brunch begs for these carbalicious discs. And see, we’ll go crazy with the cheese. (not cheese whiz though. name that song.) It feels like a biscuit kind of […]
You can’t tell me you haven’t been thinking about this classic your whole entire life. This is what happens. It’s the beloved no-knead bread, but breakfast style! We put our thing down, flip it and reverse it with cinnamon, raisins and brown sugar. Everyone’s happy. Feel like a homemade rustic breakfast? I do, too. Let […]
Is it dessert or breakfast? Or both? Whatever you choose to call it, it’s your business. Let’s eat cake! You in? Peepeth is underway. I ended up using only one lemon, but I’m still a good person. We’re putting yogurt in it which will add this smooth, tangy element to it, and girl, it’s pretty […]
Voila, your Christmas morning breakfast! (don’t even argue.) If you’re not already completely obsessed with stratas, this is your sign. You have been granted ultimate permission to make your entire life about them. Why? Hi, eggs, cheese, bread, ham, your entire upper torso. Let us peepeth? (the answer is yes.) For the bread I went […]
