Tag Archives | olives

Olive and Lemon Focaccia

Olive and Lemon Focaccia / Bev Cooks

Bread! We like bread. We live for bread. And you’ll lose your mind over this one. This would be a stellar idea for next week. Or this weekend. Or tomorrow. Because we’re nestling lemon slices and briny olives with a pinch of crushed red pepper and flaky sea salt into some rustic bubbly bread and […]

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Rustic Chicken Puttanesca Spaghetti

Rustic Chicken Puttanesca Spaghetti / Bev Cooks

Yes MORE PASTA. But I don’t think you’ll be mad about it. Because it’s puttanesca. Which is a painfully unfortunate name. But my version is stripped way down! Which is an even more poor choice of words. Let me start over. There are toooooons of putt putt (<–no) recipes out there, but I’d like for […]

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Greek Orzo Pasta Salad

Greek Orzo Pasta Salad / Bev Cooks

Isn’t May 18th the unofficial gateway to pasta salad season in my head? Thought so. I think I just came with your very favorite new pasta salad. I really do. I seriously do. Because it’s not BORING. Not to say other pasta salads are boring. That was rude. But you know how you get super […]

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Shrimp Nicoise Salad

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This salad occurred last week. And it occurred le big. Have you ever nicoised your pants off before? UGH, before we continue, I can’t figure out how to make that little hooky thing under the c in nicoise. Ya know what I’m talking about? That little hook? It’s like a little crow bar? Half of […]

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Tuscan Tuna and White Bean Salad

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Don’t even think about turning on that oven! That was my super nauseating announcer-y voice, could you tell? Did you just get the urge to throw your laptop in front of a semi-truck and set yourself on fire? It worked! Speaking of fire, I just got my new glasses in yesterday and they are booooooss. […]

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Lemon Chicken With Orzo

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What does bistro mean? Because in a coffee-induced hyper episode on Saturday, I deemed this week as BLOG BISTRO WEEK. And then realized I have no idea what that means. And that I was talking to air. But I do know that it’s one of those words that when you say more than thrice, it […]

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Pantry Chicken and Beans

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Okay, so I just finished reading this book. It’s fiction, but one of the main characters is a chef, so any time she references food, the recipe is supplied at the end of each chapter. Pretty pimp, eh? The book itself is gosh darned good, if you’re into giggling like a school girl, weeping like […]

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