More egg salad! Yes, okay, I love egg salad. I feel like you might, too? Look at this OLD post. hahaha! I shot that outside and the light was painfully clinical through the camera. This was in 2011 so have some grace. And that one has way more herbs in it. I remember loving it, […]
Finally, a tinned fish recipe! You had to see this coming. Listen, I may be one of a few on this island of tinned fish lovers, but if I convince even ONE of you out there to try this is some form, my job is done. Retiring. Cawlin’ eet. jay kay. But really, if you’ve […]
Ummmmmm. You know the soup. We all know the soup. It’s a famous soup. Well this? This is the sandwich version. In my head at least. It’s crusty, sweet, savory, tangy, criminal. And listen, normally I dish up (haha) super simple and quick recipes for you all, but this one is a labor of love, […]
This is that recipe I mega botched the first go around. Remember? Yep, I knew you would. So I threw out the old carb and swapped in another carb, made them open faced and here we go! Merch bettah. The end-all is worth it though, so saddle up and let me walk you through this […]
It’s a lot of words, I know. Also! I didn’t realize it was apparently sandwich week on this lil’ ol’ internet URL blog website! Tuesday’s was definitely more seasonal and picnicy and cute. This one? Nothing but comfort and ease and delicious soul bliss. You heard it here first. And don’t look at me like […]
Picnic style! You know we need all the simple dinners in July, n’est ce pas? Well this one takes you places. In your head. You might actually be planted firmly in front of your air conditioner vent, but you’re still a good person. These baguette sandwiches are a) unbelievably flavorful, like serious summer explosions in […]
We’re talking peak summer giddy food right here. Yes pigeon, that would be melted GRUYERE all over that seared shrimp and corn and jalapeno tucked into a toasted hoagie bun. It’s that meal that needs vera vera (I typed it twice so you wouldn’t think it was a typo) little prep work, but also tastes […]
Our new go-to bbq! And clearly you must know about it. The thing about it is, we’re not putting too too much focus on the pork. Which may cause some of you to violently throw your laptop into oncoming traffic or a lake. But don’t do that yet because once you see the sauce you’ll […]
Think: picnic style! Because we’re there. Almost there. Like so there. Listen, I’m not going to tell you what to do. But my vision for your life are clearly these toasted focaccia sandwiches with smoked salmon, camembert, fancy jelly and arugula. On a blanket. Outside. In a giant straw sunhat. With a crisp bottle of […]
Because curried egg salad felt like the right recipe to kick off the new year! OKAY. You caught me. What was supposed to be the first recipe of the year was going to be a casserole, but it FLAWPED. (which is “flopped”, but in southern speak.) I’m only letting you know about this failure because […]
