Archive | Whole Grains

Lentil and Tomato Soup


What, it’s totally in vogue to post soup in the middle of May, didn’t you know? Actually, I made this lentil soup last week when Mother Nature was on a roll at the slot machines, and Old Man Winter went behind her back and played a risky little game with the rest of us at […]

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Tex-Mex Chicken Quinoa Salad


Have you ever wondered what it’s like to ride on the wings of a Bald Eagle through the majestic mountains of Yosemite at the break of a crisp spring dawn? Oh gosh me either, are you kidding? I’m so not a risk taker. But I can imagine that eating this Tex-Mex Chicken Quinoa salad comes […]

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Curried Bulgur Sliders


To avoid any confusion on the spelling of the weirdotron word “bulgur”, I’m going to refer to these sliders as Sylvia. Because honestly, why is it such a pain to spell? Bulgur, bulgar, bulghur, burghul, bullhonkylonky. This is why Sylvia clearly makes sense. What I’m trying to say is, I made something vegan! And I […]

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