Welcome back to the Bev Turns Something Into Mini Pizzas Show. You may recall the episode earlier this week featuring these ridiculous deep dish polenta pies. And now these. What am I even doing. Somebodyyyy stop meeeeeh! (name that movie) You know, if I’m going to have my own show, I should really do it […]
Archive | February, 2013
Awesome Giveaway with Anthropologie Stuff in It. And a Le Creuset. And Butter.
(This giveaway is now closed.) Aw naw heck naw, y’all. (Mom, that was code was for “this stuff could be yours.”) All right, so last week I partook in a little “kitchen conversations” webinar thingy with a handful of other bloggers about butter and food trends and what not. The event was hosted by Land […]
Cavatelli with Chicken in a Roasted Red Pepper Sauce
Jar in the face! I cannot begin to describe how much snow we’re getting right now. It’s like I’m stuck inside Santa Claus’s beard. Lost in a maze of copy paper. Tangled in a never ending plush white bathrobe. A FLEA ON A FOUR HUNDRED BILLION SQUARE FOOT PERSIAN CAT. It’s CTTTC. Which stands for […]
Mini Deep Dish Polenta Pizza Pies
Watch out, world. There’s a new Mini Deep Dish Polenta Pie in town. Because apparently the old one was dragging us down? Guess WHAT. And no, I’m not going to bore you silly with stories about how I went through my closet this weekend on the search for a single black tee, thus catapulting a […]
Gnocchi with Sausage and Kale
It’s snow day #2 around herrr! Which doesn’t really change much for me and my normal routine, other than the addition of nauseated gripes from my husband’s “work station” at the kitchen table as he witnesses me Huluing missed episodes of The Carrie Diaries and The Mindy Project. It’s like, look chachi, no one asked […]
Beery Black Bean and Pork Soup
Come on girls. Do you believe in love? ‘Cause I got something to say about it. And it goes something like this. Oh wait. Wrong forum! Or is it? On second thought, I DO have something to say about this, and it goes something like this: Can we just put beer in everything already? Who’s […]
Simple Lamb Meatball Gyros
Bev’rly had a little lamb meatball gyro, little lamb meatball gyro, little lamb meatball gyro. Bev’rly had a little lamb meatball gyro, its meats delight, hey-ohhhh. Shall I continue the rhyme? Because I know you like it so. Eh, I guess I won’t today. I’ll just get straight to the-EEEVERYWHERE that Bev’rly went, Bev’rly went, […]
Creamy Dutch Oven Chicken
I can’t decide if I want to tell you what’s in this or not. Just like I can’t decide if I want to tell you about a fake eyelash that’s been stuck to my eye since Saturday night but I’m afraid to pull it off because I’m scared it’s going to rip out my real […]
Coconut Cod in Parchment Paper
Or as they say, “en papillloleltoltliete.” Something super close anyway. So yesterday we finished the first season of House of Cards. Hooooolmg. Are you watching it? It’s scandalously delicious and addictive. And it’s President’s Day today. And we’re talking about fish in parchment paper. WHICH almost sounds like impeachment paper. It’s like the political stars […]
Sautéed Potatoes and Leeks with Bacon and Parmesan
It’s Friday story time! Oh don’t act like this is the worst thing that’s ever happened to your life. So a few weeks ago I was beboppin’ around on the netz, when all of the sudden I got an email from an old friend whom I’ve known for about 8 years I think. Did I […]