Tag Archives | tomato sauce

Turkey Meatballs with Small Pasta Rings

Turkey Meatballs with Small Pasta Rings / Bev Cooks

Meatballs are a love language, I say. ALL HUMANS like a good meatball. No, it’s true. Ask someone next to you. Well, from six feet back. Ask them. SEE? Everyone loves meatballs. And it’s the very end of May so I made you some! I made you turkey meatballs stuffed with herbs and onions and […]

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The Best Meatloaf in a Tomato Sauce

The Best Meatloaf in Tomato Sauce / Bev Cooks

Face plant right into that? Don’t mind if I do. Let’s be honest, when was the last time you thought about a meatloaf? Yeah, forever never ago, so I’m bringing sexy back. Because look at that, we’re baking it in a zingy crushed tomato sauce and wait, are you batting your eyes already? Knew it. […]

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Indian-Style Meatball Sub Sandwiches

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Another Thanksgiving under the belt. Another muffin top above it, I MEAN RIGHT CAN I GET A WHAT  . . . WHAT. One line in and I’m already screaming at you. I trust you all had a smashing holiday break! Get this, I closed my laptop on Wednesday afternoon and opened it y-e-s-t-e-r-d-a-y afternoon. Five […]

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Eggplant Involtini (And PW Winner Announced!)

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So wait, I thought the chicken was the eggplant. BA-DOMP. I’m here all night, folks. So, eggplant is that vegetable that I totally on purpose forget about. I see it every summer in farmers’ markets, in various shapes, sizes and stunning shades of purple, and I run away like the boogie man is chasing me […]

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Paprika Shrimp Over Creamy Egg Noodles

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Yoooooou’re heeeere, there’s NOTHING I FEEEEAAAAR. That was the sound of my face at the end of Titanic (in 3D!) last night as the lights came up in the theater and tears bucketed from my eye sockets and my husband leapt from his seat and ran out of the room as fast as he could. […]

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Roasted Brussels Sprouts Ravioli

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I don’t know how else to say this. But I would almost 100% rather have this meal coursing through my veins than blood. Okay wait, I take that back. I wouldn’t be able to taste it. What I really want is for a single ravioli with a light coating of tomato sauce to sit on […]

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Stuffed Peppers, Baby!

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I’m drawn to red sauces. Well, red food in general. But I guess most red food is in sauce form. Right? I mean, other than red peppers and tomatoes, what else is red? OH, fruit. Apples, raspberries and strawberries. Those are red. And I can dig all of that, too. But if I want to […]

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Are You Kidding?

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Our summer garden produced an obnoxious amount of produce today. While I was tactfully telling the garden that Halloween was next weekend, Aaron was tactfully telling me to chill and enjoy the free food. Men. When I say obnoxious I’m talking about a zucchini the size of a canoe, enough scotch bonnet peppers for 87 […]

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