Tag Archives | rigatoni

Rigatoni with Slow-Roasted Tomatoes

Rigatoni with Slow-Roasted Tomatoes / Bev Cooks

OoooooOOOOOOOOOOoooooo honey child. Come here. This is the winteriest of winter meals. Rustic. Savory. Rich. Tangy. It’s slow-day perfection and we’re (you’re) going to rearrange a couple of things this weekend to make it happen. Roger that? Roger that. Let us peepeth. Slow-roasted tomatoes are up there for me and blissful life happenings. That and […]

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Slow-Roasted Tomato and Turkey Rigatoni

Slow-Roasted Tomato and Turkey Rigatoni / Bev Cooks

Winner winner slow-roasted tomato and turkey rigatoni dinner! (did I do that right?) This! THIS. It’s pure insanity. Delicious, luscious, succulent umami craziness and you need to make the rest of your life about it. Or at least this weekend. Pick one. It’s not laborious in the least, but it takes time. So plan ahead. […]

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Turkey Bolognese with Rigatoni

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Aaaaaas in turkey. Ground turkey. Health! I made this a few weeks ago on a whim. And I am telling you, that sauce rented a space in my mouth and never returned the key. Hold on that didn’t make much sense. I don’t in fact still have the sauce in my mouth, all this time […]

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Rigatoni Pasta Pie

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I know. You don’t even have to say it. I felt the wave of your eye roll. Matter of fact, I just surfed on that sum-bia. When I say Rigatoni Pasta Pie I always say it like Billy Crystal in When Harry Met Sally, when he and Meg Ryan are standing in that massive art […]

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Creamy Rigatoni with Tomatoes and Sausage

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O Rigaromeo, Rigaromeo, wherefore art thou Rigaromeo? Deny thy flavor and refuse thy taste? Or if thou wilt not, but be sworn my appetite. And I’ll no longer be starving.   (Rigaromeo, aside:) Shall I cook more, or shall I tempt at this?   ‘Tis but thy make that is my enemy. Thou art thyself, […]

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Triple Pasta Mash Up

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‘Round here at the Halloweidner headquarters, we’ve definitely been on a scary movie rampage marathon extravaganza, and my soul is seriously feelin’ the remnants. Why do I do this? I’m already jumpier than a grasshopper. I’m already a paranoid lunatic on the loose. But I can’t stop. It’s like, my favorite thing ever! I make […]

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Rigatoni With Greens and Sausage

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We’ve officially entered the winter season. Goods news is the shortest day of the year is now behind us! I get so excited because as soon as January 1st hits, I have this mental shift and start putting pen to paper to map out the Weidner Garden. What can I say? I’m an enthusiastic planner. […]

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