We can obsess over a quick protein salad, can’t we? We can. And this one is speedy, beany, herby and crunchy. What’s not to love. I didn’t roast these chickpeas, but get on with that if it fuels you. I looooove roasted chickpeas to freaking death, but my impatience won this time. Jars open, beans […]
Tag Archives | herbs
Feta Dip with Tomatoes and Herbs
The feta dip! AKA: the rest of your summer. Pardon me if I’m completely unhinged in this post, because I don’t think I realized just how insane this is. I don’t think you do either. A no-cook situation (besides toasted baguette but even that is optional when it comes down to it), and all the […]
Gruyere and Herb Puff Pastry Twists
Twists! Made out of PUFF PASTRY. Is this heaven? Me thinks yes. Not only are we snacking on puff pastry twists, they’re stuffed with gruyere cheese and garden herbs and Everything Bagel seasoning. Brunch just got a facelift. And you know what, these don’t even have to be brunch focused. Let’s call them an anytime […]
White Bean Salad on Toast
You know when people ask you what you could eat every day forever and ever? For me, it’s this. It is this white bean salad on toast. Right here. This. On one hand, it’s embarrassingly simple. And is precisely why it should be happening this shy of all the time. On another, there’s no real […]
Brothy Beans with Crusty Bread
I don’t know how brothy beans aren’t considered life’s greatest hack, but I’m here to proclaim it here and now. First of all, they go with anything. ANYTHING. Chicken, sausages, steaks. I served mine with bacon and pineapple chicken sausages and there was not a dry eye in the house. Secondly, they take a handful […]
Spinach and Pork Meatball Subs
Okay, we might have a bit of a Dr. Seuss situation on our hands here. Because these meatballs are green, bruh. And in the best way. I wanted something substantial. Something with guts. And blanketed under 13 mountains of cheese. And what I came up with was meatball subs. But with pork. And so much […]
Roasted Broccoli and Snow Peas with Garden Breadcrumbs
Oh hi! This is a day late. Aaron got home Monday night and we stayed up until MIDNIGHT (like complete idiots) watching Avett Brothers videos and listening to new-to-me hip hop that he learned about on his dude’s trip. So this is a day late. But so worth it. Because everything is green and light […]
Vegetarian Meatballs with Grilled Bread
“THIS ONE GOES OUT TOOOO THE HERBIVOOORES.” (<–sang like R.E.M.) “THIS ONE GOES OUT TOOOO THE ONE WHO HATES THE MEAAAAAT.” I can chill. Like, there’s not even parmesan in them. Only on top of the sauce, so if you left that out, they’re even vegan! (minus the egg. forgot about the egg.) Not that […]
Creamy Wild Mushrooms with Crusty Bread and Cheese
Well well WELL….. I accidentally-totally-on-purpose made this luxurious pile of creamy, cheesy, buttery, mushroomy bliss a couple of days ago for lunch, and all I could do (besides sob like a baby) was imagine hosting a fabulous ladies’ luncheon and serving this with a bucket ton of rosé and a crisp kale salad. It was […]
Seared Salmon with Gnocchi and Roasted Cauliflower
Keeping it craaaazy simple today. You know, I hardly ever post a recipe where it’s like, a protein and a side. Like old school meals. Not that we don’t eat like that, we totally do. Matter of fact, one of my weekly go-to meals is a seared chicken breast, roasted potatoes (with ranch on the […]