I . . . don’t even know where to begin. Perhaps that reejankulously long title? It’s because I couldn’t leave any word out! And believe me, this is watered down from what it was before. I was going to call it Shrimp Arugula Garlic Ginger Green Curry Paste Coconut Sugar Double Pepper Naan Cilantro Lime […]
Game changer. And you know what, I’m not even going to bore you to tears with some random run-on story about the other day when I went to the grocery store and saw some d-tard parked IN FRONT OF THE SHOPPING CARTS and not in a regular parking spot. And how I took a picture […]
Fried Food Friday. You like it? Not that I feel this should be like, a thing. I’m just mighty fond of alliteration and good times, holmes. PLERS, I fry food like once every 24 millennia, so we have to celebrate! You know, celebrate good times. Come on. TRUTH BE TOLD: A) One of these days […]
Brothers and sisters, come together. I’m just kidding! What if I was like that? Calling you brothers and sistersshshsahhahahaaaaa! Or, or! Let us join together on this glorious day in a web of sparkly concord and tranquility as we discover new horizons of the human soul. ORRRR, wait, omg. In a single breath of harmony, […]
I know. IknowIknowIknowIknowIknow. What have I done. How could I even. What was I thinking. Who killed JR. These thoughts are most likely bouncin’ around noggin town right about now. And rightly so. Who do I even think I am taking one of life’s most well known prized and cherished historical food items on one […]
Okay so the only real thing vindaloo-y about this meal is the actual seasoning, but I’m a’ight with that. I like to think of this dish as my wingman. And it’s wearing some awesome Ray-Bans. Here we are, on the brink of what is about to be the barn door of belly poochapalooza. And I’m […]
I’ve got some good news for you. But first, I don’t know how this happened, or when or why or where, given the 723 tubes of Burt’s Bees lip balm littering my house and life, but somehow over the last 12 to 24 hours my lips have become ever so slightly chapped, shifting into that […]
(this giveaway is now closed) (to be sung to the tune of Oh, Susanna) Oh Aida, oh won’t you cook for me! For I’m flippin’ through your new cookbook, and I’ve got yer kitchen key! Yeeee-haw! Guess what today is? No guess! Okay I’ll tell you. It’s the official release of the fabulous (and sickeningly […]
This salad occurred last week. And it occurred le big. Have you ever nicoised your pants off before? UGH, before we continue, I can’t figure out how to make that little hooky thing under the c in nicoise. Ya know what I’m talking about? That little hook? It’s like a little crow bar? Half of […]
Okay so thiiiiis is the last of the Asiany foods for a while. I think. I’m not even going to glance at my planner to double check either. Crap. Now that I said that I HAVE to look at it. I’m nervous. Why am I nervous. That’s silly. Just a quick look-see won’t hurt anything, […]
