Tag Archives | kale

Vegetarian Meatballs with Grilled Bread

Vegetarian Meatballs with Grilled Bread / Bev Cooks

“THIS ONE GOES OUT TOOOO THE HERBIVOOORES.” (<–sang like R.E.M.) “THIS ONE GOES OUT TOOOO THE ONE WHO HATES THE MEAAAAAT.” I can chill. Like, there’s not even parmesan in them. Only on top of the sauce, so if you left that out, they’re even vegan! (minus the egg. forgot about the egg.) Not that […]

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Roasted BBQ Cauliflower and Chickpea Bowls

Roasted BBQ Cauliflower and Chickpea Bowls / Bev Cooks

Vegetarians! Here it is. Here you go. Open wiiiiiide! (I can chill.) But really. This has become (and will become for you) a LUDICROUS idea for dinner or lunch or now. Not only is it completely and unbelievably delicious, but it’s . . . unexpected! Like a baby with a mustache. It’s like WHAT is […]

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Seared Polenta with Kale and Smoked Salmon

Seared Polenta with Kale and Smoked Salmon / Bev Cooks

Mother’s Day month! Okay, week. Well, it’s this weekend. Still six days away. Whatever. This week I’ve got two (2! TWO.) recipes that I believe would be straight diviiiine for Mother’s Day. Both simple, both lovely, both healthy, both motherly. They’re not motherly. They’re people-y. Well, they’re female-y. Feminine. Girly. Because sprouts. Anyway. Have you […]

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Roasted Vegetable and Farro Grain Bowl

Roasted Vegetable and Farro Grain Bowl / Bev Cooks

Grain bowls! I accidentally typed brain bowls. Which could either be totally applicable or totally gross. You decide. I’ve really been getting into bra- ugh, GRAIN bowls lately. Like almost every single DAY for the last two days. And what’s funny is that I completely forgot about shooting this roasted veggie and farro grain bowl […]

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Grass-fed Beef, Mushroom and Kale Lasagna

Grass-fed Beef, Kale and Mushroom Lasagna / Bev Cooks

With no-boil lasagna sheets! They’re no-boil. The sheets. I know everyone has a fave recipe for a killer lasagna. I ain’t trying to reinvent the casser-wheel. But! It’s winter and freezing and icy and slick and bitter and snowy and polar-y and your soul need layers and layers of cheese and carbs. True fact. So […]

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Leftover Turkey Soup

Leftover Turkey Soup / Bev Cooks

The turkey’s leftover! Not the soup. The soup is fresh. Not the turkey. The turkey’s leftover. Never mind. This is the most non recipe of all recipes. Because listen, the day or two after Thanksgiving, you won’t need a recipe. You won’t WANT a recipe. All recipes shall be banned to the pit of DESPAAAAIR. […]

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Savory Mushroom, Kale and Cheese Galette

Savory Mushroom, Kale and Cheese Galette / Bev Cooks

WITH BRANDY IN IT. It has brandy in it, but I felt like the title would slap my face if I included that. This galette is a major problem, guys. Because. My whole vision was a holiday appetizer. You make one, you slice it up, and you serve tiny, adorable pie-shaped slices on a platter […]

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Tuscan Chicken Kale Salad

Tuscan Chicken Kale Salad / Bev Cooks

I’ve been dying to show you this recipe FOR LAHK, MONTHS. I make it almost every Monday night. Remember how I was in a habit of making Chicken Caesars every Monday night? We still do that from time to time, but I’ve been making THIS nutso Tuscan version for the better part of the summer […]

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