But it’s crunchy! A crunchy summer vegetable bake. And it’s great. This is the thing, it’s not really a gratin. Once I put the zucch and the squash next to the tomatoes, they were such different sizes that instead of having a stroke, I decided we’d slice them into sticks this time. Sticks, I tell […]
Your new favorite way to inhale the spaghetti! Don’t x out. You’re probably like, “Spaghetti? Okay, we eat this once a week and I’ve got it down. How is this different? And you look radiant by the way.” Just kidding about that last part. Let me TELL you what makes this version better. Because it […]
IT’S BEEN SINCE AUGUST SINCE I LAST POSTED PASTA. (sorry to scream at you.) What kind of bull honk a wonk is that. AUGUST. I should be ashamed of myself. I bet the insanity I’m about to show you will somehow make up for lost time. For lasta time? Because THIS MEAL. Ugh. It was […]
This is your second chance in life. And it involves carbs and bacon. And brussels sprouts, which is green, so it’s basically a salad. Meals like this govern my life. Approachable enough for a weeknight, but disguised as a pretentious, laborious weekend undertaking that makes you stabby. It’s quite simple really! And you can juggle […]
I can’t wait ’til you see how this all goes down. Which is now. Aren’t you so excited? You know my obsession with one-pot ALL THE THINGS. And my rowdy habit of throwing raw pasta into a dish and baking it with everything else. Waaaayull, this takes the cake (pasta?) to a whole nother level. […]
In other words, YOUR NEW FAVORITE CHAPTER OF LIFE. I am completely dead over these. Dead and gone. Gone and buried. Buried and forgotten forever. Wait. A few weeks ago I made some crispy chicken rollup thingies from a magazine, that were stuffed with baby swiss and deli ham. And they were just . . […]
Hiya! Actually, I don’t know what I think about saying “hiya.” It didn’t really feel like me. And it’s not like I even needed to open with saying hi or hiya or hello or what up or hey dude or grüezi or whatever. I guess it’s because I’m in Arkansas right now, at a different […]
