Balemtime’s Bay! (please don’t x out.) Did you forget about today? It’s not like it’s a REAL holiday. So it’s totally fine if you did. No one’s mad. (actually don’t quote me on that.) But! If you’re having a mini coronary collapse because you forgot all about dinner tonight – then just imagine me sweeping […]
FEEEDEEE FREEELEEE FRAAALAAA DEEE DEEE DRAAA DRAAA DAAAAY. Friday. Have I ever told you about the time I got my ears pierced? You probably got yours pierced at a traditional young age at the Claire’s in the mall, like all the other normal human beings in the world, right? Not me. You guys – I […]
Moooore creaaaaaaam. I don’t know what’s gotten into me with all the dreamy creamy hoopla this week. Perhaps it’s a result of all the rain we got last weekend, causing our grass to green up a few shades, causing me to soar into spasticsphere for a mental hoedown, causing me to discover a rather new […]
It’s hard to see with the naked eye, but there are actually winged baby cherubs flying around in this pasta. They flit. They float. They fleetly flee they fly. (name that movie) YOU GUYS. We need to talk about something. A few things. I’m nervous to tell you because if I vocalize it through my […]
It started off so innocently. It was a muggy Saturday evening and we’d spent all afternoon spreading one hundred thousand bags of black mulch all over the garden beds. Covered in wood chips, we wearily stumbled into the house to collapse on the sofa, pour 35 glasses of wine and fist bump over the success […]
I just don’t think life would be rightly fair if bistro week didn’t include ohhhh let’s see, ANOTHER pasta dish. Ya know, I’m going to really miss bistro week. I’m starting to get used to my mustache. Okay so bucatini. Have you ever had it? It’s like a thick spaghetti with a hole down the […]
So, as bistro week continues (the only real thing I learned about the meaning of “bistro” is that I need to grow a mustache for true authenticity. DONE. And gross.) we’re having steak and potatoes! By the way, bistro week did in fact start on Monday with Aaron’s pasta, and then on Tuesday with soup, […]
