Or turkey! You could add leftover turkey. See how I timed this? Eh? Eh? Hello? . . . Never mind. Not only is this soup SHORT CUT city, the flavors are exactly what you crave when you imagine slurping up tortilla soup. Rich, tomato-y, sweet pops of crunchy roasted corn, not overly spicy (ya know, […]
Friday Flotsam
Frrrrrrrrrr! . … . . . . i day. Welcome to the Thanksgiving addition! I think it is. I mostly make this up as I go along so are we talking Thanksgiving today? We’re talking Thanksgiving today. Let’s talk Thanksgiving today! Please tell me you’re staying home. How about we all just stay home with […]
Open-Faced Chicken “Cheesesteak” Sandwiches
Oh this is about to get so good for you and those chompers. And I know I always blab this for days but, it’s so easy! You won’t believe. You just will.not. believe. It’s comfort food, sportsy food, weekend food, kid-approved food (I mean you may have the tweak the onions for the tots), and […]
Mini Beef Pot Pies
Because when they’re mini you can eat five. #math And they might not technically be pot pies because there’s not a pie layer on the bottom. Or the top. It’s puff pastry because we’re polished and refined, doi. But who cares because they’re incredibly rich and filling but also not a complete gut bomb and […]
Friday Flotsam
FRRRRRRRRRRRuh! duh! Luh! Puh! Huh? Huh. Huh! You wanna know something? You’re like, no. No matter where you’re from, in this whole entire world, all over the globe, you’ll still pronounce it lollygaggin’. Not lollygagging. Although that’s technically the spelling. With an ing at the end. But who pronounces the ing sound? Lit’rally no one. […]
Slow Cooker Steak Chili
With beer and coffee grounds! So you know it’s about to get so good right now. I first played around with this recipe, oh . . . when was it, late September? Well we immediately collapsed into ourselves after one bite, so I obviously needed to a) remember it and b) make it for you! […]
Seared Chicken with Seasoned Rice in a Lemon Parsley Sauce
Yeah so this is about to change your weeknights. Like when it’s time to eat. You knew that. Right. Not only are we looking at seared chicken thighs (for the love go with thighs) bathed in a lemony parsley sauce (think piccata, sans capers), but what we’re about to do to the rice will have […]
Friday Flotsam
FREEEEEEEEEEleelee! I need help. You’re like, seriously already? Let’s talk about joggers. Pants joggers. Sweats joggers. Running joggers. Lounging joggers. Cute joggers. Joggersjoggersjoggers. Do you wear them? I’m starting to get into them more. But I’m having THEE hardest time finding the right pair. I did find some good running ones that are thin and […]
Seared Green Beans with a Lemon Butter Parmesan Sauce
And a crunchy buttery panko topping (!!), but I feel like that long title would have given you a stroke. So much butter! It was election day when I made this so I just went for it. But it’s real butter, none of that fake alien mess in a tub. So yeah, all the butter. […]
Monthly Mixtape: “Imagine You’re in a Bar Right Now”
New tuuuuunes! And I need you to visualize this with me, okay? Okay. Let’s just pretend for a second, that it’s either pre-Covid, or post-Covid, and you’ve either: a) got a sitter, or b) it’s a time before kids all together, you don’t have jowls and you’re out in a cozy dive bar with your […]