Archive | Pasta

Balentime’s Bay!

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I’m back! And you’ll never guess what I brought with me. A hefty case of the sniffles, a sore throat and a stopped-up nose. Yay! I’m not sure if it was the four plane rides in the middle of winter, or the fact that my sister coughed right in my face after warning me about […]

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Sesame Noodles

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Two snow days in a row have taught me something vitally important. The Cosby show is still genius. Sesame Noodles: What it took for 2: * 1/2 pound whole wheat spaghetti * 3 Tbs. all natural peanut butter * 3 Tbs. soy sauce * 2 Tbs. brown sugar * 1 tsp sambal oelek * 6 […]

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Making Fresh Pasta. Oh Yes You Can.

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As I sit here Sunday afternoon, still sipping my reheated morning coffee and keeping an eye on yet another Winter blast on the way, I have four thoughts: 1) Our local weatherman lied. 2) I really need a manicure. 3) Why is it not April? 3) Make fresh pasta in small batches. It’s a lot […]

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Spiedini + Bev = True Love

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A week ago yesterday Aaron and I attended a wonderful dinner party with a group of dang good people. We each contributed our part of the dinner, but the main course was supplied by the fabulous hosts. They prepared a most succulent chicken spiedini with 2 pasta sides. You guys, I have not been able […]

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A New Kind of Sauce

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Can I see a show of hands of you who love eating pasta? Good, good. Now, can I see a show of hands of those watching their waistline? Yep, new year, makes sense. Lastly, can I see a show of hands of you who would like a healthier take on pasta with a rich sauce […]

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Power Foods For Your Face

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So yesterday I came home to see a package at my front door. I don’t know about you, but I love seeing brown paper packages tied up with string at my front door step. Sorry, Fraulein Maria moment. Inside the package was a cookbook I ordered a few days ago. The cookbook is called Power […]

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Stroganoff For the Snowed In

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Well hello, Old Man Winter. I see you’ve brought some snow our way. And I hear you’re not done just yet. And that’s fine, but while I have you, would you mind calling Triple A for me in the morning when my lil ole car won’t make it to work? Oh, and would you please […]

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Rigatoni With Greens and Sausage

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We’ve officially entered the winter season. Goods news is the shortest day of the year is now behind us! I get so excited because as soon as January 1st hits, I have this mental shift and start putting pen to paper to map out the Weidner Garden. What can I say? I’m an enthusiastic planner. […]

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Monday, With Cream

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Today I sat at my holiday-infested desk and stuffed roughly 450 Christmas cards into envelopes. This could have been a nightmare, but guess what? This year we ordered the peel and seal style envelopes! Translation: No licking. No transporting rosemary flavored cracker crumbs to the envelope flap. No raw/sour tongue for the next month. Merry […]

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