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Sausage, Fennel and Asparagus Pizza (& A Chocolate Giveaway!)

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So it’s February and we’re grilling pizza. Outside. In the OUTDOORS. But you don’t rightly care because there is a chocolate giveaway at the end of this post. I know how you people work.

But hold on to your cheelahs because I really need to blab about this pizza for an hour or 40. It was one of those times where we were totally rubber chickening because we had no idea what to make for dinner. “We don’t have ANNYYTHINNGGGUUUUGGGGH. I’m STARVINGUUUGGGH. MAKE ME SOMETHINGUUUGGGGH.” Then I remembered a rando fennel bulb in the crisper and some asparagus that was this close to sprouting fangs. (we’ll get to the chocolate soon, I promise!) And I was all, “Pizza! Let’s have pizza. And we can thaw these sausages, omg life is so grand.” And then Aaron fell back into the rubber chicken with, “Yeah but we don’t have enough flour and my baaack huuuurts.”

So. guess. what. he. did.  (after sitting in the massage chair for 3 hours)

He used Bisquick in place of the lack of flour! And it worked! We had a little bit of all-purpose, a little bit of whole wheat and a smidge of Bisquick, and all our problems disappeared like a candle in the wind.

 

You’re totally scrolling down to the chocolate.

 

I made a quicky mo-licky (?) tomato sauce and Aaron grilled the spicy sausages and we sat in stunned silence for the duration of the night. Not even a season finale of Dexter could phase us. (that’s a total lie. I was freaked beyond the ability to blink.)

Go ahead and unhinge your jaw.

Mommy dearest.

WE MADE IT. Time for chocolate. So, Scharffen Berger sent me 16 bars of chocolate. 8 to keep. And 8 to give away! They range all the way from a delicious milky 41% to a wonderfully dark 82% and the packaging is totes cute. Which gets me every time.

Want some? Yes, yes you do.

To enter the giveaway, alls ya gotta der is, leave a comment telling me:

* JUST HOW FAR would you go for chocolate? Or the one you love? OR BOTH?

For extra entries, you can:

* Follow me on the Facebook. Then leave a comment letting me know.

* Follow me on the Twitter. Then leave a comment letting me know.

* Follow Scharffen Berger on the Facebook. Then leave a comment letting me know.

* Follow Scharffen Berger on the Twitter. Then leave a comm…yeah you get the point.

This giveaway will run until this Thursday the 23rd at 6pm, CST. I’ll pick a winner via Random.org and announce it Friday! Due to shipping costs, this giveaway is limited to only the US and Canada. Please make sure to include a full email address so I can contact ya.

Full Disclosure: I was not compensated for this giveaway, other than the 8 bars that I was allotted to keep for myself and devour. They have found a new home safe in my belly.

Get it!

oh yeah, the pizza recipe:

Sausage, Fennel and Asparagus Pizza:

What it took for 2 12-inch pizzas:

* 1 cup all purpose flour
* 1 cup whole wheat flour
* 1/2 Cup Bisquick
* 1 packet dry active yeast
* 1 cup warm water, divided
* 1 tsp honey
* 1 tsp salt
* 3 Tbs. extra-virgin oil, divided
* 2 cups cherry tomatoes
* 1/2 bunch asparagus, ends trimmed and diced
* 1 fennel bulb, end trimmed, core removed and sliced thinly
* 3 sausages or brats of your choice
* 2 cups shredded mozzarella cheese
* fresh basil for garnish, if desired

In a small bowl, dissolve the yeast into 1/4 cup warm water and honey. Let sit 5 minutes, until nice and bubbly.

In a larger bowl combine the flours, the Bisquick and salt. Add 1 Tbs oil, the yeast mixture and the remaining 3/4 cup water. Mix the dough with a spoon or your hands for about 4 minutes, until you form a ball. If you need to toss in a bit more flour, go ahead. You want a nice smooth dough ball. Flip the dough onto a clean surface and knead for about 2 minutes, getting it extra smooth and awesome.

Put the dough ball in a large bowl with a little oil coating it, cover with a warm damp towel and let the dough rise for about 45 minutes.

Once the dough has risen, using a pastry cutter, divide the ball into equal smaller balls, 2 to 4.

On a floured surface, Roll out the dough to your desired thinness.

Preheat the grill to medium-high.

In the meantime, throw about 1 1/2 cup of the tomatoes into a mini food processor and blend until smooth. Then pour the puree into a small sauce pan and simmer with a pinch of salt, pepper, and a basil leaf or two for 5 minutes.

Heat the remaining oil in a medium skillet and toss in the sliced fennel. Saute until it starts to soften, 5 minutes. Add the asparagus and tomatoes and saute another 3 minutes, until everything pops and is crisp-tender. Add in a pinch of salt and pepper.

Back on the grill, add the sausages and grill until plump and lightly charred, roughly 20 minutes, depending on your sausages. Remove from heat and cut into small half circles. (You can always brown Italian sausage (casings removed) in a pan if you want. Which I normally want.)

Brush the grates with a little oil, and place each pizza crust right on it. Grill until the bottom is set, 3 minutes. Remove crust from grill and flip it over. Spoon out a layer of tomato sauce, followed by the fennel, asparagus, cherry tomatoes and diced sausages. Sprinkle with mozzarella and back on the grill it goes for another 15 minutes or so, until the cheese is nice and bubbly and the dough is cooked through. But keep an eye on it. Not all grills are created equal and I don’t want you to hate me if yours burns. Coo?

Top with more fresh basil if desired, slice and inhale.

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194 Responses to Sausage, Fennel and Asparagus Pizza (& A Chocolate Giveaway!)

  1. Devon February 22, 2012 at 2:04 pm #

    I would walk miles for my husby! But I would walk further for chocolate….

  2. Allison February 22, 2012 at 2:05 pm #

    I was begging my husband to make a chocolate run at 10:30 last night! I absolutely love chocolate of any kind, though the darker the better!

  3. Allison February 22, 2012 at 2:05 pm #

    Also, following you on twitter!

  4. Ellen M. February 22, 2012 at 2:06 pm #

    1st comments never win, but oh well! Love your blog. I think the question isn’t, “how far would you go for chocolate, or a loved one” but “who would you go farther for – chocolate, or a loved one”. Believe me, the answer changes from day to day, depending on how they’re acting!

  5. Ellen M. February 22, 2012 at 2:06 pm #

    I’m following you on Facebook. Thanks for the chance to win!

  6. Ellen M. February 22, 2012 at 2:07 pm #

    I’m following Scharffen Berger on Facebook. Their chocolate is delish!

  7. NanaBread (Jeanne) February 22, 2012 at 2:09 pm #

    I’d jump out of an airplane to save my family, but trust me – they’d have to be in serious danger. Not sure I’d do the same for chocolate, given my fear of dying, but I’m sure I’d at least ride in the airplane for Scharffen Berger. Might even stick my head out a window for the dark stuff. Cuz’ I’m adventurous like that.

  8. NanaBread (Jeanne) February 22, 2012 at 2:09 pm #

    I follow Bev Cooks on Twitter – @HeyNanaBread

  9. laci February 22, 2012 at 2:11 pm #

    as i am chasing my breakfast with a handful of mint m&ms, i think the answer is fairly obvious.

  10. NanaBread (Jeanne) February 22, 2012 at 2:12 pm #

    I follow Scharffen Berger on Twitter – @HeyNanaBread

  11. tarin February 22, 2012 at 2:14 pm #

    I ran my first 5k a few years ago because it ended with a chocolate party. The line was sooooo long at the end that we skipped our free allottment and walked to Dunkin Donuts, where I bought a hot chocolate and chocolate donut.

  12. Phoebe February 22, 2012 at 2:23 pm #

    Well, for the one(s) I love, I’d give anything and everything and do whatever I needed.
    Chocolate…. I’d give almost as much! (But only for GOOD chocolate – and the darker, the better!)

  13. Tara @ Chip Chip Hooray February 22, 2012 at 2:28 pm #

    So firstly of all, this pizza looks insaaaane. And now I’m craving pizza? Awesome. Good thing that’s what I’m eating for dinner tonight.

    Also. How far would I go for chocolate? Let’s just say there might be silly costumes involved. Possibly even an amusing hat.

  14. Tara @ Chip Chip Hooray February 22, 2012 at 2:28 pm #

    I’m a fan on the book of the Faces.

  15. Tara @ Chip Chip Hooray February 22, 2012 at 2:28 pm #

    And I follow you on ze Twitter.

  16. Tara @ Chip Chip Hooray February 22, 2012 at 2:29 pm #

    I’m a fan of Scharffen Berger on FB as well.

  17. Tara @ Chip Chip Hooray February 22, 2012 at 2:30 pm #

    And I follow their chocolatey goodness on Twitter, too.

  18. Alison Vukojevic February 22, 2012 at 2:34 pm #

    Ever since I was a little girl I can remember my Dad stashing a huge hunk of Hershey’s chocolate bark in a kitchen drawer or the big bars of Cadbury’s raisin and nut. I am my father’s daughter, yes, I have a drawer in the pantry and my whole family knows you can go there anytime of day or night,which usually is the case, for sneaking a bite of rich dark Lindt or creamy milk chocolate with crispies! Dosn’t matter what happens in life, you gotta have a piece of chocolate to make you feel better, and a bar of Scharffen Berger would make our family feel great!

  19. sarah February 22, 2012 at 2:36 pm #

    I love the sausage-fennel-asparagus combination! And your pizza looks so good.
    As for chocolate, I have a well-hidden stash somewhere in my kitchen, that I eat piece by piece at nap time. It keeps me sane. :)

  20. Lex February 22, 2012 at 2:52 pm #

    When I first came to the US, I would always bring chocolate with me from Europe and my mom would bring me some too. But I would keep it for tough times, so scared to run out, I would hide it in my closet, when I moved I put it all in a box and it added to 25lb, I am not kidding you 25lb of chocolate!!!! even heavier than books.

  21. Lex February 22, 2012 at 2:52 pm #

    I follow you on Facebook (that’s the only way I have to get your recipes :( )

  22. Lex February 22, 2012 at 2:54 pm #

    Following Sharffen Berger on Facebook, chocolate give away ROCKS!!!! I so wish the first posts would have a chance but let’s be honest, they don’t :(

  23. Meagan Wied (AZestyBite) February 22, 2012 at 3:06 pm #

    I love grilled pizza. This weather is absolutely nuts in Texas. One day it was 40 and the next almost 80 degrees.

  24. Jen February 22, 2012 at 3:16 pm #

    I love my family so much I would give up my chocolate for them! Even if it was Scharffen Berger!

  25. Jen February 22, 2012 at 3:16 pm #

    I already follow you on Twitter!

  26. Jen February 22, 2012 at 3:16 pm #

    I already follow Scharffen Berger on Twitter!

  27. Jen February 22, 2012 at 3:17 pm #

    Now I follow you on Facebook!

  28. Jen February 22, 2012 at 3:17 pm #

    And now I also follow Scharffen Berger on Facebook!

  29. Katelyn February 22, 2012 at 3:20 pm #

    I’d steal a piece of chocolate from my kids! Do it every holiday. It sounds terrible, taking candy from a baby, but honestly, mine prefer all the gross stuff (Nerds, Laffy Taffy, jelly beans, etc.). They don’t even miss the chocolate. :)

  30. jessicaisbaking February 22, 2012 at 3:21 pm #

    I follow you on twitter!

  31. jessicaisbaking February 22, 2012 at 3:22 pm #

    I follow Scharffenberger on Twitter!

  32. jessicaisbaking February 22, 2012 at 3:24 pm #

    I would go pretty far for chocolate – like doing cross fit! haha.

  33. Kelsey February 22, 2012 at 3:31 pm #

    I looooove chocolate, especially Scharffen Berger, which I can hardly ever find where I live. But my boy is moving to Toronto today (sad face) and now I can walk/run/drive the 290 miles to see him and to find a better selection of chocolate.

  34. Kelsey February 22, 2012 at 3:32 pm #

    ooh and I follow you on Facebook too!

  35. Katie (Epicurean Mom Blog) February 22, 2012 at 3:34 pm #

    Oh Dear Bev! I would go very far for chocolate!!! ;-) this pizza is delicious!!! Want some now!

  36. Katie (Epicurean Mom Blog) February 22, 2012 at 3:34 pm #

    I follow you on fb!

  37. Katie (Epicurean Mom Blog) February 22, 2012 at 3:34 pm #

    I’m a twitter follower :)

  38. Katie (Epicurean Mom Blog) February 22, 2012 at 3:35 pm #

    I follow scharrfenberger on twitter

  39. EatPlayLove February 22, 2012 at 3:39 pm #

    My husband is a dark chocolate fanatic & he has a birthday coming up this week. I’d travel a fair distance to buy him some dark chocolate as a birthday surprise. Maybe just a tiny nibble for me!

  40. DessertForTwo February 22, 2012 at 3:48 pm #

    I would eat fennel for chocolate! I dislike fennel…

    xo

  41. Julie February 22, 2012 at 4:01 pm #

    I would walk 500 miles and I would walk 500 more……..oh yes for my hubby and for your pizza and the chocolate!

  42. Christopher Sorel February 22, 2012 at 4:19 pm #

    I drove many of mile to get good chocolate and will continue because why settle!!

  43. Christopher Sorel February 22, 2012 at 4:20 pm #

    follow bev cooks on facebook

  44. nicole b. February 22, 2012 at 4:22 pm #

    I WOULD GO ALL THE WAY for chocolate. Thanks for the chance to win! xo.

    nicole.boddington@gmail.com

  45. Maria February 22, 2012 at 4:23 pm #

    I’d do anything for chocolate:)

  46. nicole b. February 22, 2012 at 4:24 pm #

    I WOULD DO ANYTHING FOR chocolate BUT I WON’T DO THAT….
    (ok, yeah, I would do that.) Oh, and I am now following SB on FB. Extra entry, yo!

    nicole.boddington@gmail.com

  47. Stephanie February 22, 2012 at 4:27 pm #

    I’d go as far as I possibly could for the one I love…and maybe just a little farther for the chocolate. LOL :)

  48. Emilie @ Emilie's Enjoyables February 22, 2012 at 4:27 pm #

    I totally read your whole post by the way. And when in Chicago last year, I made my bf walk over 3 miles for a chocolate pb cupcake that got good reviews on yelp. It was totally worth it.

  49. Christopher Sorel February 22, 2012 at 4:28 pm #

    follow bev cooks on twitter @cjsorel

  50. Christopher Sorel February 22, 2012 at 4:30 pm #

    Follow Scharffen Berger on the Facebook.

  51. Christopher Sorel February 22, 2012 at 4:32 pm #

    Follow Scharffen Berger on the twitter @cjsorel

  52. Jaime February 22, 2012 at 4:48 pm #

    Love me some cho-co-la-te. And I follow Bevcooks everywhere!

  53. manda February 22, 2012 at 5:00 pm #

    Chocolate never lets me down… so I would go to the ends of the earth for it!

  54. Caroline @ chocolate & carrots February 22, 2012 at 5:01 pm #

    I’d do just about anything for some chocolate…except eat weird crap like pigs tongues and stuff. ;-)

  55. manda February 22, 2012 at 5:02 pm #

    I like Scharffen Berger Chocolate Maker on FB!

  56. Caroline @ chocolate & carrots February 22, 2012 at 5:02 pm #

    I like you on facebook!

  57. Caroline @ chocolate & carrots February 22, 2012 at 5:03 pm #

    I like Scharffen Berger Chocolate on facebook too!

  58. Caroline @ chocolate & carrots February 22, 2012 at 5:03 pm #

    I also follow you on twitter! @chocandcarrots

  59. Shawn @ I Wash… You Dry February 22, 2012 at 5:19 pm #

    I love me some chocolate, but I have never had this brand. It looks cute! I would sacrifice my normal everyday diet to eat anybody else’s chocolate if they were on a diet. Cause that’s the type of friend I am. Loyal!

  60. Shawn @ I Wash… You Dry February 22, 2012 at 5:19 pm #

    I follow you on Facebook.

  61. Shawn @ I Wash… You Dry February 22, 2012 at 5:20 pm #

    I also follow you on twitter @iwashyoudry

  62. Haley Clarke February 22, 2012 at 5:29 pm #

    I need this!! :)

    xxoo

  63. Georgia @ The Comfort of Cooking February 22, 2012 at 5:31 pm #

    What a beautiful, flavorful looking pizza and a great giveaway, Bev! Thanks for sharing. So, let’s see… what I would do for chocolate. Well, let’s just say if my husband and chocolate were hanging off a cliff, I’d have trouble deciding which to save… maybe… yes.

  64. Pamela Mueri February 22, 2012 at 5:37 pm #

    I adore chocolate, the taste and the color. I want to experiment more using chocolate in other foods than deserts. xoxoxox

  65. Katie February 22, 2012 at 5:57 pm #

    I want the pizza and the chocolate! On one slice…wait, that’s weird. But I really do want both things in my y life.

    Get ready for a barrage of comments.

    I follow you on facebook.

  66. Katie February 22, 2012 at 5:57 pm #

    I follow your face on Twitter, too.

  67. Katie February 22, 2012 at 5:58 pm #

    Scharffen Berger Chocolate is officially liked on facebook.

  68. Katie February 22, 2012 at 5:59 pm #

    ….aaaaand now I follow Scharffen Berger Chocolate on Twitter, as well. Are you sick of me, yet?

  69. Cookin' Canuck February 22, 2012 at 6:00 pm #

    I adore the texture and flavor of grilled pizza and am digging the mix of ingredients you included on this pizza.

  70. Law and Butter February 22, 2012 at 6:15 pm #

    I would do a lot of dirty things for chocolate. Gardening. Mud wrestling. You name it.

  71. Christine February 22, 2012 at 6:15 pm #

    I don’t indulge on chocolate everyday but one the weekends I will usually have something chocolate related and savor every bite!!

  72. Margarita February 22, 2012 at 6:44 pm #

    Pizza on a grill! Beyond delicious! Love this.

    How far would I go for chocolate? I’d start eating it for breakfast with my coffee… or just melt it in a saucepan and spread it on bread.

  73. Aimee @ ShugarySweets February 22, 2012 at 6:46 pm #

    Sorry Mr.Pizza, but you had me at chocolate. How far would I go? Hmmm, how far do you live? I love good chocolate!

  74. Aimee @ ShugarySweets February 22, 2012 at 6:46 pm #

    I follow you on facebook!!

  75. Aimee @ ShugarySweets February 22, 2012 at 6:47 pm #

    I also follow you on Twitter!!

  76. Aimee @ ShugarySweets February 22, 2012 at 6:50 pm #

    I follow S-B on facebook

  77. Ally's Sweet & Savory Eats February 22, 2012 at 6:55 pm #

    I’d give my first born for a piece of chocolate every day.

    JK:)

  78. Ally's Sweet & Savory Eats February 22, 2012 at 6:55 pm #

    I follow you on Twitter!

  79. Averie @ Love Veggies and Yoga February 22, 2012 at 7:12 pm #

    How far would I go for chocolate? Oh, down to my cupboard at 3am if I wake up with a middle of the night craving for it :)

  80. Bianca @ Sweet Dreaming February 22, 2012 at 7:40 pm #

    I follow you on twitter!

  81. Bianca @ Sweet Dreaming February 22, 2012 at 7:42 pm #

    My day is not complete until I have my square of dark chocolate!

  82. Living The Sweet Life February 22, 2012 at 7:42 pm #

    I have so many things I want to say about this post – – 1) oh-my-cupcakes you are HILARIOUS!! 2) Pizza is always a good idea, but this pizza – – well it’s just brilliant!! 3) I would workout for a lifetime, just for chocolate ( I convince myself that the blood, sweat and tears I put in at the gym is TOTALLY worth the delight) ;)

  83. Living The Sweet Life February 22, 2012 at 7:43 pm #

    I also follow you on Twitter

  84. Living The Sweet Life February 22, 2012 at 7:44 pm #

    aannndd… I follow you on Facebook * I swear, with all this following – I sound creepy … Im not. You just make amazing food ;) lol*

  85. Sarah February 22, 2012 at 8:10 pm #

    Well… I would go to a fancy grocery store across town for nice chocolate. But for pizza (because you asked about the one I love)… I would go all the way out of town.

    (BTW – I just found your blog and I’m happy to add it to my Google Reader, even though that doesn’t count for more entries!)

  86. Averie @ Love Veggies and Yoga February 22, 2012 at 8:21 pm #

    I like you on FB

  87. Averie @ Love Veggies and Yoga February 22, 2012 at 8:22 pm #

    I like S.B. on facebook

  88. Natalie @ Cooking for My Kids February 22, 2012 at 8:26 pm #

    Well, I love chocolate. But, I love this pizza recipe even more. I read every word and did not even think about scrolling to the bottom. Your recipes truly amaze me.

  89. amy marantino February 22, 2012 at 8:28 pm #

    i make every effort to honor my family’s requests

  90. Averie @ Love Veggies and Yoga February 22, 2012 at 8:29 pm #

    I twitter follow you

  91. Amanda @ Once Upon a Recipe February 22, 2012 at 8:30 pm #

    I would do anything for chocolate, but especially for those I love. Pretty much anything. Even die. Wow, things just got dark…

  92. Renee February 22, 2012 at 8:43 pm #

    I’ve been known to leave my house in the middle of the night in the rain and walk four blocks for chocolate.

  93. Megan (Braise The Roof) February 22, 2012 at 8:47 pm #

    I would walk 500 miles for that chocolate. And I would walk 500 more.

    Crap, now The Proclaimers are stuck in my head. So really, I’d get The Proclaimers stuck in my head for the rest of the day for chocolate.

  94. Beth February 22, 2012 at 8:55 pm #

    I think the better question is what wouldn’t I do for chocolate? I hope to never have to answer that question…

  95. Jillian February 22, 2012 at 9:31 pm #

    I spent an HOUR on the chocolate aisle at central market trying to decide which kind to get because they all looked so freaking amazing!
    And I REALLY love my husband and would do anything for him, for real. ;)

  96. Jillian February 22, 2012 at 9:32 pm #

    I follow you on Twitter!!

  97. Jillian @ Newly Bread February 22, 2012 at 9:33 pm #

    I like you on facebook!

  98. Jillian @ Newly Bread February 22, 2012 at 9:34 pm #

    I follow SB on Twitter!!

  99. Jillian @ Newly Bread February 22, 2012 at 9:35 pm #

    I LIke SB on Facebook!

  100. Cassie February 22, 2012 at 9:54 pm #

    I would go to Belgium for chocolate for sure. They say that’s where the best stuff comes from. I love this pizza!

  101. Mitra February 22, 2012 at 10:03 pm #

    To the moon and back!

  102. Chung-Ah | Damn Delicious February 22, 2012 at 11:55 pm #

    This pizza looks fabulous. I love the combination of toppings on this. Will have to try this soon, especially since I finally bought a fancy schmancy pizza stone.

    As for the chocolate, I would go to the end of the world for it. Okay that’s a bit dramatic but I’d pretty much do a lot for it :)

  103. Chung-Ah | Damn Delicious February 22, 2012 at 11:55 pm #

    Already following you on twitter! @damn_delicious

  104. Sarah H.P. February 23, 2012 at 12:32 am #

    I’d give up chocolate for lent to win this giveaway!

  105. Jen W. February 23, 2012 at 12:35 am #

    I would do pretty much anything for someone I love and chocolate isn’t too far behind that… ;-)

  106. Jen W. February 23, 2012 at 12:36 am #

    I follow Scharffen Berger on Facebook

  107. Jen W. February 23, 2012 at 12:37 am #

    I follow Scharffen Berger on Twitter.

  108. Ally February 23, 2012 at 12:51 am #

    How far would I go for chocolate? Oh my, miles and miles! I’d do almost anything! I would eat nothing but cabbage for a month!

  109. Jen A February 23, 2012 at 12:54 am #

    I am almost brave enough to try grilling pizza, this looks amazing :). If my grill was working I could have grilled today as well! Crazy! I would go very far for chocolate, and would have to so I could find a hiding spot to keep it safe from my chocolate loving family :)

  110. Jen A February 23, 2012 at 12:55 am #

    I follow you on fb

  111. Renata February 23, 2012 at 1:10 am #

    For Lent I would give up Chocolate then would make up for lost sweet time by trying all the sweet varieties of Scharffen Berger!

  112. Renata February 23, 2012 at 1:10 am #

    Like you on Facebook

  113. Renata February 23, 2012 at 1:11 am #

    Like you on Twitter via @serene_streams

  114. Renata February 23, 2012 at 1:11 am #

    I like Scharffen Berger on Facebook

  115. Renata February 23, 2012 at 1:12 am #

    I like Scharffen Berger on Twitter too via @serene_streams

  116. Georgia February 23, 2012 at 1:13 am #

    I would work 24 hours a day 7 days a week for Scharffen Berger! :)

  117. Georgia February 23, 2012 at 1:13 am #

    I follow Scharrffen Berger on FB

  118. Ray February 23, 2012 at 1:14 am #

    I would clean the entire house for my wife for the rest of the year!

  119. Ray February 23, 2012 at 1:14 am #

    I follow them on FB too

  120. Ray February 23, 2012 at 1:15 am #

    I follow them on Twitter too

  121. florence February 23, 2012 at 1:57 am #

    I would go much further for my husband than for chocolate… especially now that good chocolate is just a click away (via online shopping!)

  122. florence February 23, 2012 at 1:57 am #

    Followed you on FB!

  123. florence February 23, 2012 at 1:58 am #

    Following you on twitter!

  124. florence February 23, 2012 at 1:58 am #

    Liked Scharffen Berger on FB!

  125. florence February 23, 2012 at 1:59 am #

    Following Scharffen Berger on twitter! (daffodil_garden)

  126. Bonnie K February 23, 2012 at 2:09 am #

    How far would I go for chocolate? Hmmm–depends what kind of chocolate. Scharffen Berger? I might be willing to hold a snake (ummm–wriggly things make me nervous).

  127. Bonnie K February 23, 2012 at 2:11 am #

    I follow you on facebook.

  128. Bonnie K February 23, 2012 at 2:12 am #

    I’m following you on twitter.

  129. Bonnie K February 23, 2012 at 2:13 am #

    I already follow Scharffen Berger on the Facebook.

  130. Bonnie K February 23, 2012 at 2:14 am #

    I already follow Scharffen Berger on the Twitter.

  131. Erin @ Dinners, Dishes, and Desserts February 23, 2012 at 2:41 am #

    I would do just about anything for chocolate. I gave it up for 3 weeks before my wedding (10 years ago), worst 3 weeks ever!

  132. Erin @ Dinners, Dishes, and Desserts February 23, 2012 at 2:43 am #

    I follow you on twitter

  133. Erin @ Dinners, Dishes, and Desserts February 23, 2012 at 2:43 am #

    I follow Scharffen Berger on Twitter

  134. Erin @ Dinners, Dishes, and Desserts February 23, 2012 at 2:44 am #

    I follow you on facebook

  135. Christi P. February 23, 2012 at 3:34 am #

    Nothing satisfies a craving like chocolate…I would go to the extremes for it!!

  136. Christi P. February 23, 2012 at 3:34 am #

    I follow you on FB…

  137. Christi P. February 23, 2012 at 3:35 am #

    I am following you on Twitter too!

  138. Barbara G February 23, 2012 at 4:02 am #

    How far? This far – entering this contest! LOL! Love their chocolate

  139. Laura February 23, 2012 at 4:27 am #

    I’d go to the ends of the earth for the ones I love & that includes chocolate! :-)

  140. Laura February 23, 2012 at 4:29 am #

    I follow Scharffen Berger on Twitter.

  141. Gladys February 23, 2012 at 8:41 am #

    yes! i already tried this pizza but i dont use asparagus on it coz my 3 of my kids hate it that much XD.. hahah

  142. Renee February 23, 2012 at 12:07 pm #

    I would run a marathon for this chocolate and get healthy exercise in at the same time!

  143. Renee February 23, 2012 at 12:08 pm #

    I like Scharffen Berger on Facebook

  144. Renee February 23, 2012 at 12:08 pm #

    I follow Scharffen Berger on Twitter

  145. Kayla February 23, 2012 at 12:26 pm #

    I always get chocolate no matter where I am, so I would go just about anywhere for that and my love.

  146. Kayla February 23, 2012 at 12:27 pm #

    Follow you on FB

  147. Kayla February 23, 2012 at 12:29 pm #

    Follow SB on FB

  148. cindy b February 23, 2012 at 1:28 pm #

    I already go way to far for it- by sabotaging my diet! lol

  149. cindy b February 23, 2012 at 1:36 pm #

    I like Bev Cooks on fb- cindy batchelor

  150. cindy b February 23, 2012 at 1:56 pm #

    I like scharfenberger on fb

  151. cindy b February 23, 2012 at 1:56 pm #

    I follow SB on twitter @ladyboarder9669

  152. Jenny February 23, 2012 at 2:15 pm #

    Whoa!!! That’s a lot of posts.

    How far I would go for chocolate, ummmmm let’s see I’d fly back to Switzerland, the town of Murren which is at the top of the Alpine Swiss Mountains and they have amazing……..yeah I said amazing bakeries like at every corner in Europe. We are talking Swiss Matterhorns (to die for), coconut maccaroons, and Swiss Milk Chocolate……………..heaven were the four days my family spent in Switzerland and heaven in my mouth. I lived on Coke, pretzels and chocolate on my trip there. I was 14, it was allowed.

    I don’t know how you always makes your pizza’s look wonderful. The one I made turned out horrible and I’ve been scared to try again.

  153. Janet R February 23, 2012 at 2:34 pm #

    I’d follow my husband to Argentina (where we are now!) or anywhere else! And I think chocolate is not far behind!

  154. Janet R February 23, 2012 at 2:35 pm #

    Following you on Facebook too!!

  155. Janet R February 23, 2012 at 2:37 pm #

    Liking Scharffen Berger Chocolate on FB too…

  156. Vaishali February 23, 2012 at 2:51 pm #

    I am deeply deeply deeply in love with love with chocolate…have been forever and would always be…hmm..on 2nd thought I think I’ll add my hubby to the “forever love” list too….:D

  157. Vaishali February 23, 2012 at 2:51 pm #

    I follow you on twitter!

  158. Kristina N. February 23, 2012 at 3:10 pm #

    I would do anything and everything for the one I love. Fortunately, right now that one is chocolate :)

  159. Melissa February 23, 2012 at 3:37 pm #

    I follow Bev on facebook, would love some chocolate!

  160. Melissa February 23, 2012 at 3:38 pm #

    I would go to a specialty store to buy chocolate and try to use only the best chocolate in my recipes!

  161. Melissa February 23, 2012 at 3:39 pm #

    I would buy expensive chocolate!

  162. Melissa February 23, 2012 at 3:40 pm #

    I follow Bev on twitter, you are very funny, I love your tweets!

  163. Melissa February 23, 2012 at 3:41 pm #

    I follow Scharffen Chocolate on FB

  164. Melissa February 23, 2012 at 3:42 pm #

    I follow Scharffen Chocolate on twitter.

  165. Sandra February 23, 2012 at 3:53 pm #

    How far would I go for chocolate? To obtain good chocolate means ALWAYS having to carefully read the label before purchasing. (Is it past the best by date? Does it only contain the highest quality ingredients underneath that pretty wrapper?)
    I only wish that potential lovers were similarly labeled.

  166. Sandra February 23, 2012 at 4:00 pm #

    I follow you on twitter. Sandra5w

  167. jage3 February 23, 2012 at 4:05 pm #

    Is this how to enter? I am a follower on twitter and facebook. – Jage3

  168. Maureen February 23, 2012 at 4:09 pm #

    Love chocolate. Once when in the hospital and because of a certain med I was put on the first question I asked was if I could have chocolate. I was very interested in the answer as I had to watch certain other foods with this med. But I was assured that I could. Boy was I relieved because that was important.Parmesan Chicken Bake

  169. Cookie and Kate February 23, 2012 at 6:00 pm #

    I l-o-v-e chocolate so much that I eat it even though I’m mildly allergic to it. Restricted airflow, please.

  170. Cookie and Kate February 23, 2012 at 6:00 pm #

    Oh and I follow you on twitter, obvs.

  171. Cookie and Kate February 23, 2012 at 6:01 pm #

    and like you on facebook! and in real life!

  172. Amber @ Amber's Confections February 23, 2012 at 6:01 pm #

    I do love me some chocolate, but I would do anything for someone I love!

  173. Amber @ Amber's Confections February 23, 2012 at 6:01 pm #

    I follow you on Twitter @ambersconfctns

  174. Amber @ Amber's Confections February 23, 2012 at 6:02 pm #

    I follow Scharffen Berger on Twitter

  175. Amber @ Amber's Confections February 23, 2012 at 6:03 pm #

    I like Sharffen Berger on Facebook

  176. Amber @ Amber's Confections February 23, 2012 at 6:04 pm #

    I like Bev Cooks on Facebook (Amber’s Confections)

  177. Katie Murry February 23, 2012 at 9:06 pm #

    I have a tab at the local cupcake shop. That’s how in love I am with chocolate. Yep.

  178. Libby Schrader February 23, 2012 at 9:08 pm #

    Hiya Bev,

    A chocolate give away – what a great idea! I would move heaven and earth for my man, ya know but for chocolate well let’s just say, “Jim can keep heaven and earth, I’ll take the chocolate:)

    Yours Truly,

    Libby

  179. Katie Murry February 23, 2012 at 9:08 pm #

    I like Scharffen Berger on facebook!

  180. Melissa February 23, 2012 at 9:53 pm #

    i’ll follow you anywhere … just leave a trail of chocolate wherever you may go!

    twitter, instagram and blog stalking right here!

  181. peggy pryor February 23, 2012 at 10:24 pm #

    Over the river and through the woods!

  182. Sarah G February 23, 2012 at 10:48 pm #

    This pizza sounds great! I’m not sure I like fennel, but I’d be willing to try it.
    As far as chocolate is concerned, I’m a big fan. I’m thinking of requesting (to myself, obviously) a chocolate cake for my birthday next month.

  183. Carrie February 23, 2012 at 10:49 pm #

    I would go out in the middle of the night for chocolate! Btw, love following your recipes on FB.

  184. Donna February 23, 2012 at 11:21 pm #

    Guess what, Bev? I follow you on FB! Love reading your goofy posts!

  185. Donna February 23, 2012 at 11:27 pm #

    Oh, and for how much I love chocolate? Went on a cruise about ten years ago…one afternoon they had a chocolate buffet with everything chocolate you could imagine. Best. Day. Ever. I still dream about it!

  186. Renee February 23, 2012 at 11:33 pm #

    I have traveled to England for chocolate! (OK, so my godkids live there too.) Also following you on facebook. :)

  187. Carmen February 23, 2012 at 11:41 pm #

    I’d go a long way for chocolate, but my husband sustains me longer :)

  188. Carmen February 23, 2012 at 11:41 pm #

    I follow @ScharffenBerger

  189. Carmen February 23, 2012 at 11:41 pm #

    I follow Scharffen Berger on Fb

  190. Donna February 23, 2012 at 11:52 pm #

    Like Scharffen Berger on FB, too!

  191. nicole {sweet peony} February 24, 2012 at 5:58 am #

    What a bea-u-tiful pizza!!! The topping choices sound delicious! And I’m always in awe of your photos, Bev… so gorg! Totally excited you finished watching Dexter. Are ya all caught up now??

  192. Deborah February 24, 2012 at 4:57 pm #

    Well, aren’t you guys inventive!?! Love the combo here!

  193. Noelle February 29, 2012 at 4:34 pm #

    Well, it depends on what time of the month it is. Cause if it’s that time, I’m not even sure my own brain could fathom how far I’d go for some chocolate…

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  1. Turmeric Chicken with Coconut Wild Rice | Bev Cooks - June 6, 2012

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