Okaaaaay party time. Sort of. In my head. I know it’s weird. Cajun sausage in . . . pizza form? Well yeah! We can call this a flatbread. We can call it a pizza. I’m calling it both for two reasons. A) I didn’t make my crust. I have many many pizza crust recipes on […]
The Smoked Cajun Soup! Oh, I’ve been embarrassingly excited to show you this. PHENOM. Stupid flavorful. And you can make it work without a smoker, so don’t get murdery just yet. Let us peepeth. The one thing missing from this photo because I’m a ding-dong is a can of diced tomatoes. Get one! And these […]
Yaaay back to regular food! (fist bump nation) And I have to warn you about something. This week I’m posting two creamy recipes. One in pasta form. The other, soup. And both are creamy. Super creamy. Mega mama creamy. But it’s almost winter (technically still a few weeks away but who’s counting besides me) and […]
Still losing my mind over this and it’s been 15 hours. Because listen – CAJUN. RISOTTO. Not etouffee! Not jambalaya! Good old fashioned risotto, but crazy infused with cajun (creole, cajun, creole, cajun – let’s call the whole thing off) flavors. And on top of that, I used crawfish tails. But we need to discuss […]
I put roasted okra in a creamy Cajun pasta. You’re either going to high five me, or somehow forgive me. I get extremely squeal-y giddy at this time of year. School is back in sesh (<–not sorry), football season is lurking around the corner (<–don’t really care for the sport, just the overall spirit vibe), […]
SAAAAANTA CLAUS IS COMING TO TOWN. SAAAAANTA CLAU- okay. Also, weeknight Cajun food! You didn’t think there was such a thing, did you, pooh bears? Well, there is. And this is it. How do we feel about me calling you pooh bear just now? I’m not sure it feels right in my soul. Can you […]
Oodalalee! (name that movie) I’d almost completely forgotten about red beans and rice. Erased from my mind, thrown into a large bag and burned up forever-forgotten. But I love red beans and rice, so I have no idea why I said it like that. Also, red beans and rice is one of those meals where […]
I almost called this Jammin’ Jambalaya but then I remembered I like having friends. Not only is it jammin’ though, it’zeeeeeezy. Not like 1-2-3 easy, but more like 1-2-3-4-5 easy. But not 1-2×87+369-44. It’s seriously just 1-2-3-4-5 easy. Good thing it’s not 862-13xthesquareofpie+infinitygoogle-81, right? I always hated math. This is actually a little thing that […]
Hey guess what! I made shrimp last night for the first time in four months. That’s right, man. Looked through a magazine, saw a picture of shrimp and thought, “Whoa, I didn’t barf on the spot. IT’S TIIIIME.” One thing I always craved before getting pregz, barely craved at all during the beginning, and definitely […]
(to be sung to the tune of Oklahoma! that exclamation point is a part of the song title. i’m not just overly zealous this morning. but also, I am.) Guuuaaaaacamole where the avocado is the staaaaaar. Where the pit comes out, and there’s no doubt That the fleshy mash will take you faaaaar. And when […]
