Author Archive | Bev Weidner

Why Do I Love Pizza So Much?

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Well, my big news right now is, at the end of the day tomorrow, I’m retired. It’s true! I bought a yacht and I’m moving to Greece to hang with celebrity chefs so we can shuck oysters and discuss drawn butter. Okay so I’m not going to Greece, but I’m going home. Home to breathe, […]

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Let the Good Times Roll

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Aaah, it’s that time of year again. The early spring rains dampen the city. Downtown pulses with energy as The Big 12 basketball conference gets underway. Visions of seedlings and soil and fresh flowers fill up brain space. And the party of all parties is happening right now in a Southern city filled with culture, […]

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Did I Dream That We Ate Steak?

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Last night we watched Inception. At least I think we did. I might have been asleep actually. Come to think of it, I had the weirdest dreams about dressing up like Leonardo DiCaprio, and I was hanging out with Ellen Page, and we were on a mountain, in some hotel room, about to crash into […]

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Black Eyed Pea and Sausage Soup

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Last week I saw a post from my bestie, aka Flyer Foodie on her Facebook page of a most tantalizing black-eyed pea and sausage soup. I immediately lost my balance, went blind and started licking my computer screen when Aaron walked in, jaw dropped and holding a piece of paper with the Charter phone number […]

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Cod…Strange Word Isn’t It?

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If there is one thing in life that is absolutely certain, it is that fish + wine + saffron + garlic + tomatoes = a love like none other. Remember the feeling you got when you stared for hours on end at Joey McIntyre on your New Kids On The Block poster? This is going […]

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