So I kept it classic! Sort of. A little bit. With a smidge of embellishments. But nothing weird. Maybe. Actually, I feel the need to tell you straight up immediately this second that there IS a can of condensed soup in this. Don’t delete me from your life! I couldn’t help it. When I read […]
Tag Archives | rice
Dairy-Free Indian Cashew Chicken
NEWS FLASH: my husband can’t drink milk. And he doesn’t like cheese, but that’s a therapy session for another day. Thing is, this no-dairy-thing of his is a fairly recent discovery. As a kid, he always drank milk. That’s what you do as a kid, you drink milk. There’s Barbie doll, Star Wars, and a […]
Spicy Chicken and Broccoli Rice Bowls
UM. OKAY. I know you’re probably like, “Chicken, broccoli and rice, whoop dee do.” But. Hi, this chicken. Is coated in all that stuff you see in this next photo. And it has sweetness. And a little kick. It’s a little bit country. And a little bit rock ‘n roll. This LOOKS like a lot […]
Eggplant and Beef Curry with Rice
OKAY. I’m about to change your mind on eggplant. Because I know approximately 84% of you just read “eggplant” and knee-jerk threw your laptop into a goldfish pond. I know. But this is the thing (!) – we were at the Farmer’s Market a few weekends back, and you know how you always see those […]
Spring Chicken and Rice Soup
The soup is spring, not the chicken! Well, it might be a spring chicken. I don’t know. But the season is spring, so the soup is spring. But not the rice. The rice is normal. All-year rice. Never mind. Let’s have some soup! Guess who came up with the idea for this springy soup? My […]
Three-Cup Chicken
You know those meals that leave you stunned and speechless and psychotically gleeful? THIS. This. This! THIS! t h i s. You’re hesitant, I can tell. But I will change you. First of all, there’s this show. This Netflix docu-style food show that Aaron and I recently discovered and are just loony over. It’s called […]
Cajun Risotto with Crawfish Tails and Andouille Sausage
Still losing my mind over this and it’s been 15 hours. Because listen – CAJUN. RISOTTO. Not etouffee! Not jambalaya! Good old fashioned risotto, but crazy infused with cajun (creole, cajun, creole, cajun – let’s call the whole thing off) flavors. And on top of that, I used crawfish tails. But we need to discuss […]
Chinese Rice with Beef
This recipe is brought to you by – my ENTIRE CHILDHOOD. When I was growing up (IN THE EIGHTIES. I miss the eighties.), my mom have a fine-tuned meal rotation that almost never budged. Monday night was this. Tuesday night was that. Wednesday night was this, plus that. However, one meal in particular that never […]
Italian Chicken and Rice Casserole
This is going to send you into a tailspin. The cheesiest, chicken-iest, tomato-iest casserole HACK tailspin of yo’ life. I’m totally ripping myself in this recipe. But it’s okay because before I came up with this dish, I told myself I was going to rip myself, and myself responded to myself and said, “Dude, totally […]
Slow Cooker Moroccan Pulled Pork
You don’t even want to know how long it took me to spell Moroccan right. Who rightly cares though because THIS DISH. Ahhhhhhh! It’s going to change you. As a person. Changed. Also, I’m having a serious talk with myself right now about the amount of all-caps abuse in the coming of this post. I […]