Tag Archives | pasta

Tomato Anchovy Pasta

Tomato Anchovy Pasta / Bev Cooks

I originally called this Murder Pasta and I can’t decide if SEO would love it or send me to prison. And hey, listen! Don’t get weird about the anchovies. They are the IT factor of this recipe. If you don’t use them, you’re still a good person. If you cut down on them, you’re still […]

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Pasta with Roasted Delicata Squash and Arugula

Pasta with Roasted Delicata Squash and Arugula / Bev Cooks

Let’s call this a salad in a trench coat. Or pasta. Either way. But it’s roasted garlicky delicata squash with loads of peppery arugula and the brilliant zing of lemon. So right, basically a salad. In a trench coat. See how we do this? Let us peepeth. Six ingredients! I do feel an exclamation point […]

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Creamy Chicken Enchilada Pasta Bake

Creamy Chicken Enchilada Pasta Bake / Bev Cooks

Why yes, this is so happening today. We’ve had enough light recipes for now, let’s shovel some melty cheese and carbs! You did read the title of the recipe, right? Go back up there and read it. I’ll wait. Just let me know when you’re back. ENCHILADA AND PASTA AND CREAMY AND BAKE. It’s all […]

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Slow-Roasted Tomato and Turkey Rigatoni

Slow-Roasted Tomato and Turkey Rigatoni / Bev Cooks

Winner winner slow-roasted tomato and turkey rigatoni dinner! (did I do that right?) This! THIS. It’s pure insanity. Delicious, luscious, succulent umami craziness and you need to make the rest of your life about it. Or at least this weekend. Pick one. It’s not laborious in the least, but it takes time. So plan ahead. […]

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Pesto Turkey Meatballs with Pasta in a Creamy Basil Sauce

Pesto Turkey Meatballs with Pasta in a Basil Cream Sauce / Bev Cooks

Do you need me to repeat “creamy basil sauce?” Because I’m more than willing. This is sort of like a “spaghetti and meatballs” sitch but only summerfied and creamland dreamland. Plus we’re putting pesto in the meatballs, so. Things are looking up for you. And your mouths. (wipe that drool, people are looking.) I’ll start […]

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