Drumsticks! Isn’t this total prime-time game day food? I feel like it is. Isn’t it? It is today. And no, we’re not going to talk about these Taylor Swift/Travis Kelce rumors. Not gonna do it! We are sophisticated, grown women who have important matters to tend to! . . . we’re going to talk about […]
Pita pita! Wait, have I told you this story? It’s not a story. But it reminds me of the way my sister and I say heater. And that is, heatah heatah! But back to back, very fast and obnoxiously high pitched. We’re the worst. Pita pita! Never mind. Ready to peepeth? It seems like a […]
We haven’t sheet panned in a while! (<–it’s a thing.) You might be initially turned off at the way I pull this together, but I need you to trust it because I said so. (mom sayings can fit in other places too, ya know.) It’s all in one bowl. I’ll show you in a second, […]
I tried to include all the words in the English language, basically. Is it a pot pie? Is it a casserole? Is it in your face t-minus eight hours? (this is where you select C for all of the above.) Thing is, I’ve had a puff pastry sheet in my freezer since Watergate, and have […]
It just feels like a pasta day. Okay. Yes. I heard it, too. Every day feels like a pasta day. But! There’s something about (rosemary? haha) this RAIN today that oozes pasta in the face. The pasta’s not oozing in the face. The vibe is. Nothing is coming out right today. We need pasta is […]
And I do mean garlic. Like, garlic garlic. Also, who doesn’t love chicken spaghetti? My grandmother used to make it with cream of mushroom soup all mixed in and grated cheddar on top and it was a dream. I think I have a versionof that on the blog actually! Let me look, hold on.One sec.Here […]
Oh hellooooo, fall. I see you. This is what happens when you take chicken tenders, cut them up, sear them with olives and red wine and crushed tomatoes and ORZO. A heavy hand of parmesan and freshly chopped parsley to garnish, plus a drizzle of extra-virgin olive oil? Stop. Stop it. It’s quite divine, I […]
Two sheet pan dinners coming your way this week! Starting with this one. Which is probably obvious. Never mind. This type of dinner is ideal for weeknights because you have the rice cooker working for you (or stovetop, if that’s your thing), and the oven working for you. The only real legwork up front is […]
And by mayo I mean NNAISE. So buckle up. Have you ever blistered your scallions? I know we blister our soul often, but hardly ever our scallions. We need to blister our scallions more often. Let’s blister our scallions today. And you’re hung at mayo-chicken, I get it. We’re marinating our chicken in mayonnaise and […]
But with ranch. Ranch! Ranch dressing and seasoning. Yes. And it’s slow cooker. Which you might be thinking, “Why the wonk is she using a slow cooker in MAY?” Because hi, it emits no heat. It’s a secret weapon for me when it comes to warmer-weather grub. However, I use it year round and need […]
