Savory. Pie. Time. Remember when we polled this? Polled about this? Talked about this? Well here it is! Gruyere cheese. Thinly sliced potatoes (use a mandolin!) Aromatic leeks. Homemade pie crust. I use Alison Roman’s recipe every time and it’s perfect. Her recipe makes two crusts, so either half it or make two. (make two.) […]
Potato, Leek and Gruyere Pie
