O. M. G. I’m sorry, but you’re about to throw away and violently torch all the previous lasagna recipes you’ve ever known after this. JAY KAY JAY KAY jay kay. But really, this gnocchi-take on lasagna is going to creep into your psyche and hibernate there until you decide to make lasagna. And then you’ll […]
Archive | Gnocchi
Rosemary Chicken Gnocchi
And it’s one pot! One pan, I mean. A skillet. Whatever you have. Never mind. Okay this is like, the unofficial slash official gateway to fall for your mouth. Just the words ROSEMARY CHICKEN feel like they should under a giant leaf pile. In a sweater. Or a navy blazer. (ordered one from J.Crew! I’ll […]
Corn and Jalapeno Gnocchi Bake
OKAY. Okay. There are recipes on this website that I want you to make. For sure. La dee da. And then there’s THIS. GUYS, IT IS A SUMMER GNOCCHI BAKE WITH CORN AND JALAPENO IN IT. AND IT IS CREAMY. AND I AM TRYING REALLY HARD NOT TO SCREAM AT YOU. But you guys. It […]
Seared Cod with Skillet Gnocchi
Let’s eat some fish! I hardly ever eat fish. And then I see people eating fish in the world and I’m like, “Oh yeah, fish. I want some fish.” So, I made you fish! And it’s wild-caught, so delete that hate email you started, ‘MKAY. This is a total weeknight recipe. But the funny thing […]
Creamy Beef and Gnocchi Soup
Things are about to change for you, I can feel it. And taste it. Because this. THIS. It’s like, one step. Plus a few more. So like three steps total. And one step is pure weeping. You know I’m Queen Soup, don’t argue with me. This is going to be that soup that’s on the […]
Seared Salmon with Gnocchi and Roasted Cauliflower
Keeping it craaaazy simple today. You know, I hardly ever post a recipe where it’s like, a protein and a side. Like old school meals. Not that we don’t eat like that, we totally do. Matter of fact, one of my weekly go-to meals is a seared chicken breast, roasted potatoes (with ranch on the […]
Summer Gnocchi with Corn and Smoked Sausage
And jalapeno! Can’t forget the jalapeno. Because jalapeno. So the story behind theez har recipay: I have a winter version. Actually, it’s not so much a winter version, but an all-the-time-in-my-face version. Kale, Italian sausage, GUH. You know my love for those two words back to back. The other week I made the kale/sausage version […]