I’ll understand if you need a moment. And yes, that is a delicious summer gratin punching you square in the face right now. LOOK AT THAT. WOULD YOU LOOK AT THAT. I also might want to mention that there are only five ingredients. Which makes this all the more awesome and less of an ordeal […]
I’m calling it a gratin because of the layering. And the cheese. You can call it a bake if you want! Or a gratin. Or just awesome. This is one of those side dishes that you’d probably have anyway, but not like this. And I want you to have it like this. Because this is […]
So, yesterday I had round 3 with the oh-so-hip Matthew Collins! He’s an amazing local photographer who comes over once in a while to shoot me cooking, and blog about it. And eat my food. HEY WAIT A MINUTE. Just kidding, Matthew! Maybe. It was an interesting session to say in the least, as a […]
