When a day like today rolls around in the midwest, you stop, breath and take it in. The high is 80 degrees and the humidity has kindly done a disappearing act. I cry. To celebrate, I got out the blanket, my newest food magazines and made a most delightful lunch inspired by a recipe I […]
Just back from Target because I had to buy a universal remote control for our dvd player. I lost it 8 months ago and we’ve never replaced it. Seriously, what did I do with the remote? Did I accidentally mail it to any of you? Slide it into some pasta? How does one LOSE A […]
I didn’t plan on cooking meals that involve shredded meat two nights in a row. Really, I didn’t. Maybe it was the innards of my soul cavity reaching out to my subconscious through the vessels and the lining of the euphoric parcel of my heart petals, whispering glorious cravings of the exquisite and delicate nature […]
Lunch al fresco! Simple sandwich with tuna, avocado, roasted red bell pepper and red onion on whole grain toast.
Don’t you feel that naming a dish “shrimp po’ boy” is somewhat of an oxymoron? Because, hi, shrimp is not that cheap. Maybe they mean that after you purchase the shrimp you become a po’ boy. Perhaps it should just be called, “middle class marine meal.” Or maybe, “rich man’s torpedo.” Maybe I should shut […]
