Please, oh please. Stay just like this.
Please, oh please. Stay just like this.
Author Archive | Bev Weidner
Nori Rolls with Shiitakes and Soba Noodles
The Great Vegetarian Challenge: Day 4 It’s Wednesday, and according to the official law of the land, mushrooms must be eaten today. If you don’t, officers in uniform will come to your house, arrest you with rusty handcuffs and escort you to the downtown courtroom, where you’ll be forced to wear a scarlet M. People […]
Homemade Gnocchi in a Bright Tomato Sauce
The Great Vegetarian Challenge: Day 3 Wow, gone are the days when we wore bonnets and walked giddily about a room with girlfriends discussing that we are in fact walking around said room because it’s refreshing. Gone are the days when we referred to a 27 year old man as “Mr.” So and So. Gone […]
It’s time.
It’s time.
Spinach and Chickpea Burgers
The Great Vegetarian Challenge: Day 2 Um, pardon me? You, yes you – spring allergies. What did I ever do to make you hate me so much? What makes you think that a bright red runny nose and puffy eyes are considered “attractive?” What gives you the right to bestow feelings of poo on me […]
S’gonna be a good week.
S’gonna be a good week.
Quinoa, Say Wha?
The Great Vegetarian Challenge: Day 1 First of all, today is my 7-year anniversary living in Kansas City. It is next to impossible for me to grasp this. It seems just like last week that Aaron and his boss drove to Fayetteville, AR to pack up my entire life and stick it in a tiny […]
I seriously wish you could smell this.
I seriously wish you could smell this.
Vegetarian Week!
It’s here! It’s time to throw all cattle, pork and chickens aside and focus on fruits, veggies and whole grains. It’s only for 7 days. Stop crying. I have five dinner meals planned. I’m leaving the other two open. Sometimes life takes you unexpectedly to a patio. Sometimes you just have no idea what to […]
Steak Fajitas with Peppers and Tomatillo Salsa
With the distant hum of lawnmowers in the air, the beginnings of filling up the garden plot, and temperatures so beautiful you want to weep, I felt it only fitting to indulge in steak fajitas on this perfect spring evening. Plus it’s the night before we go vegetarian for 7 days, so what idiot wouldn’t […]