This morning’s breakfast is sort of hodgepodge. Using a mix of Japanese mushrooms, cumin-spiced eggs and fresh parmesan, I’m going global! Or, uh, purging the last of the fridge goods before heading to the store. Let’s go with global. Breakfast Taco: What it took for 2: * 2 whole wheat flour tortillas * 3 eggs, […]
My house is crying. It looks and feels like someone had surgery a few days ago. It’s calling out to me, begging for attention. I think I even heard a snarky whisper, “stop blogging and start making me pretty already.” I point to the man with the missing nose and say, “do you SEE what […]
I’d sit here for hours and tell you all about the fantastic weekend we had with our family if I didn’t have a kitchen to clean, candy to hand out to trick-or-treaters and a stack of classic Halloween movies to watch cozy by the fire. I’ll share tomorrow, promise! As well as the festive dinner […]
As I type this I am wiping up the last of the parmesan shavings with my finger and sharing onion bits with little miss Charlie. She kind of likes frittata. What it took: * 2 eggs * 1/2 a medium yellow onion, sliced thinly * 1/4th cup chopped fresh parsley * sprinkle of Hungarian sweet […]
I have the house to myself today. Do you know what this means? I get to do yoga, deep clean, take a long walk, sit on the sofa and read my book in silence and, well, blog! (Cue angels singing.) So to get my day started, I made one of my favorite breakfast creations. It […]
