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Mini Chicken Parmesan Meatloaf Cupcakes {Tablespoon Tuesdays}

By on April 23, 2013 in Chicken, Italian

Oh hey guess what! There’s snow in the forecast! WAAAAAAAAAAH.

meatloaf cupcakes

Normally I’m a very chipper to the dipper kind of gal, full of giggles and grins, bustin’ a trick at every turn. But given our current weather situation with the potential of white fluffy buckets of malarky due to fall from the sky at any moment, I’m pretty much filled with the devil’s nectar.

Now if the snow passes and it stays rainy, then just forget we ever talked. There’s nothing to see here, folks. (I know that makes no sense. I’ve just always wanted to say it. It felt good!)

In the meantime, who wants to set up mouth-camp inside that gooey cheese, aaaaah mean right? Just nestle on in. Cuddle city. Wrap it around your bare shoulders like an afghan from grandma’s couch. Just chimpidy chomp on it like a dang feral kitty gone loco.

Mini Chicken Parmesan Meatloaf Cupcakes, my fellow compadres. May the cheese-filled centers of meatloaf cupcake force be with you and your mouths and stomachs.

(I  . . . have no idea.)

p.s. your kids are gonna lose their flippin’ minds.

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31 Responses to Mini Chicken Parmesan Meatloaf Cupcakes {Tablespoon Tuesdays}

  1. Gerry @ Foodness Gracious April 23, 2013 at 8:24 am #
    Dang, gooey cheese always makes me excited, and my kids have pretty much lost their minds!
    Reply
  2. Jen @ Savory Simple April 23, 2013 at 8:44 am #
    COME TO MAMA
    Reply
  3. Shelly April 23, 2013 at 8:45 am #
    Bev! These look AMAZING! I love cheese and now need to buy a tent to camp in your meatloaf cupcakes! I have love your blog even more now that we have been able to see your quirky and fun personality from your video! Thanks so much for the recipe, the laughs, and the awesome video!
    Reply
  4. Erin @ The Spiffy Cookie April 23, 2013 at 8:58 am #
    Normally not a fan of meatloaf but there's cheese oozing out of these so they have to be good! As for snow, I cannot imagine getting any at this point. We've already been in the 70s and 80s for too long.
    Reply
  5. Anne @The Cooking Campaign April 23, 2013 at 9:45 am #
    I can't say that I've ever eaten meatloaf, but when something has that much cheese pouring out of it I am totally game to try anything!
    Reply
  6. Christine (Cook the Story) April 23, 2013 at 10:36 am #
    My kids? I'm the one who lost my mind. Wowzers. Those cupcakes are the most amazing thing I've ever seen. Would it be weird to make a batch of them just formyself, right now, even though nobody but me is home???
    Reply
  7. Erin L April 23, 2013 at 10:41 am #
    There are no children in our house so I guess I can make these without worry for anyone's sanity, however my husband will weep when he finds out that these exist. Openly. Weep.
    Reply
  8. Tieghan April 23, 2013 at 11:04 am #
    You have not seen snow until you see where I live! Bev, we just got over a foot in CO. It is awful! The power even went out this morning!! The snow needs to stop! I need these cheesy delicious muffin things to make me feel all warm and cozy! Especially, since I am posting cold ice cream recipes!
    Reply
  9. Amanda April 23, 2013 at 11:40 am #
    What a fun idea, love it! :)
    Reply
  10. Rachel @ Baked by Rachel April 23, 2013 at 2:04 pm #
    Totally read that as mmm chicken parm (...) which is totally true. Made a similar version a not too long ago - sooo good. I bet these are just as tasty! :)
    Reply
  11. Marie @ Little Kitchie April 23, 2013 at 3:28 pm #
    These look to die for! Sorry about the snow :( WHAT is up with the weather this year, I have no idea. Bleh.
    Reply
  12. Tracey @ Cooking with Love April 23, 2013 at 3:43 pm #
    Sunny and 74 degrees here in GA! Sending some sunshine your way! :) Looks sooo yummy!!!!
    Reply
  13. Katie April 23, 2013 at 3:54 pm #
    Ewww the snowww. We're buried over here. I think I'll self-sooth by burying my body in one of those little cheesy cupcakes.
    Reply
  14. Brandon @ Kitchen Konfidence April 23, 2013 at 6:39 pm #
    That oozing cheese looks so good. So, it's been pretty warm here in San Diego recently. But I'd still spend an evening with a plate of these tasty nuggets.
    Reply
  15. Roxanne @The ROXX Box April 23, 2013 at 6:49 pm #
    I'm making these with ground turkey tomorrow. Can't wait!!!
    Reply
  16. Nusrat Azim April 23, 2013 at 7:06 pm #
    Your blog is always fun to read. And your photography is absolutely a Oscar winner :)
    Reply
  17. Tracy | Peanut Butter And Onion April 24, 2013 at 6:11 am #
    I'm loosing my flippin mind... these are awesome!!
    Reply
  18. Nutmeg Nanny April 26, 2013 at 9:31 am #
    Oh my word! These are drool worthy, I'm in love :) I must make these soon!
    Reply
  19. Anne December 6, 2013 at 10:09 am #
    HELP!!!!!!I I need this recipe........I MUST have it.....pleeeeeese :)
    Reply
    • Bev @ Bev Cooks December 21, 2013 at 9:32 am #
      Just click the link in the post and you'll see it!
      Reply
  20. Anonymous December 20, 2013 at 11:14 am #
    so where is the recipe hidden ?
    Reply
    • Bev @ Bev Cooks December 21, 2013 at 9:32 am #
      Just click the link in the post and it will take you right there!
      Reply
      • Grace April 28, 2014 at 12:06 am #
        Tumbling into despair here....I clicked the link and it says the site is performing maintenance...I hope that is all it is
        Reply
  21. Grace April 28, 2014 at 12:03 am #
    OMG....Yessssss....making these asap...ty ty ty
    Reply
  22. Randy February 24, 2015 at 6:08 am #
    Better with hamburger. And those measurements?
    Reply

Trackbacks/Pingbacks

  1. This Weeks Delish! - May 4, 2013 [...] at the gooey cheese!! Love the idea behind these Mini Chicken Parmesan Meatloaf Cupcakes. [...]
  2. Mini Chicken Parmesan Meatloaf Cupcakes {Tablespoon Tuesdays} « The Cupcake Blog - August 21, 2014 […] Cupcakes don’t have to be sweet. When made from savory ingredients, these mini chicken parmesan meatloaf cupcakes are more like appetizers, or can be used as a dish at the dinner table, alongside other things. The best part of these chicken cupcakes may not be the seasonings or even the chicken. Instead, the mozzarella cheese filling, the panko and parmesan topping and the warmed marinara sauce (for dipping!) take the cake – almost literally. Source Bev Cooks […]
  3. Mini Chicken Parmesan Meatloaf Cupcakes {Tablespoon Tuesdays} — Cupcake Pictures - August 21, 2014 […] Cupcakes don’t have to be sweet. When made from savory ingredients, these mini chicken parmesan meatloaf cupcakes are more like appetizers, or can be used as a dish at the dinner table, alongside other things. The best part of these chicken cupcakes may not be the seasonings or even the chicken. Instead, the mozzarella cheese filling, the panko and parmesan topping and the warmed marinara sauce (for dipping!) take the cake – almost literally. Source Bev Cooks […]
  4. Mini Chicken Parmesan Meatloaf Cupcakes {Tablespoon Tuesdays} | The art of cupcake - August 22, 2014 […] Cupcakes don’t have to be sweet. When made from savory ingredients, these mini chicken parmesan meatloaf cupcakes are more like appetizers, or can be used as a dish at the dinner table, alongside other things. The best part of these chicken cupcakes may not be the seasonings or even the chicken. Instead, the mozzarella cheese filling, the panko and parmesan topping and the warmed marinara sauce (for dipping!) take the cake – almost literally. Source Bev Cooks […]
  5. the biggest grocery list I’ve ever made | Sunshine and Tea Leaves - March 3, 2015 […] on their own, so here’s hoping… 1. Cheeseburger Eggrolls 2. Chicken Alfredo Calzones 3. Chicken parmesan meatloaf “cupcakes” 4. Chicken quesadillas (I’m planning a double batch of these, since we both loooove […]
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