I think it’s pretty obvious, but it’s comfort food week at the Weidner abode. Is this a bad thing? Ask my waistline. Is this a good thing? Ask my husband. Moroccan Chicken with Couscous: What it takes for 4: * 6 boneless, skinless chicken thighs * 2 onions, thinly sliced * 3 carrots, diced * […]
Mo-Rock-On Chicken. (I really am sorry.)
