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Tag Archives | potatoes

Potato and Pepper Pizza with a Roasted Garlic Thyme Sauce

Carbs on carbs. Just the way I like it. But it’s not even that, fully. It’s mostly that. It’s probably 65% that. It’s the sauce! It’s 37% the sauce. Because it’s (A LOT of) roasted garlic, fresh thyme, a touch of cream and a little bit of silky olive oil. BA-LENDED. It’s probably 47% the […]

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Indian Roasted Potato Salad with Swiss Chard

Now this is a salad. But not like salad salad. More like SALAD, BABY. Actually, when I made it, Aaron and I tasted it together and I said, “It’s hearty! Definitely could be a side dish.” But he spoke right at the same time and said, “Whoa! This is definitely more like a salad.” So […]

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Pork Chop Casserole

DUDES. Is it okay if I call you dude? I call the babies dude. I think they like it. Matter of fact, I know they do because every time I say it they get a little pool of vomit right in the corners of their mouths. And if that’s not a sure sign of loving […]

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Simple Corn Chowder

Okay so, what’s the difference between a chowder and a soup? No, no. I’m actually asking. My fingers are too lazy to ask Dr. Google, so I’m asking you. I’m calling this a chowder since it has corn in it. And cream and potatoes. Okay I just looked it up. I’m basically right! Chowders are […]

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Mini Fig Pizza Bites, Loaded Potato Balls and Chipotle Cheddar Sandwiches

Three different foods in one post. Gah, how obnoxious is this? Thing is, I’m SO SO behind on showing you the stuff I’ve been making for Tablespoon, and we’re almost into 2014 (WHAT). So in an effort to keep my stress at bay and contractions not cray, I’m gonna do a little food post dump […]

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Roasted Fall Vegetables with a Roasted Grape Sauce

What is this, vegetarian on a FRIDAY? Such riff raff. It’s not my fault though. This post was actually supposed to go up Wednesday, but my laptop went wonk-a-lonk, so I had to take it into the shop-a-lop. I haven’t posted a thing since Monday! Did you notice? You didn’t notice, did you. It’s okay […]

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Bacon Flag Pizza {Tablespoon Tuesdays}

“Oh, PFLAG. I’m beginning to like the sound of that.” Name that movie. Every time I look at this pizza I think of that quote. And of course it’s then followed by the utter embarrassment of what I’ve actually done here. I mean WHUT is this? I’ll tell you what it is, cheelah face. It’s […]

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Purple Gnocchi with Rosemary Butter

You bettah believe it. Freaking purple! Well, purple during the making, and grayish in the results. But who cares? We can still call it purple. I had this idea a while back when I bought a bag of purple potatoes for this ridiculous bacon flag pizza I made, but I forgot about it once my […]

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Sautéed Potatoes and Leeks with Bacon and Parmesan

It’s Friday story time! Oh don’t act like this is the worst thing that’s ever happened to your life. So a few weeks ago I was beboppin’ around on the netz, when all of the sudden I got an email from an old friend whom I’ve known for about 8 years I think. Did I […]

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Leftover Thanksgiving Turkey Tater Sliders

Last time I’ll eeeeeever ever ever ever ever mention Thanksgiving or turkey or taters or leftovers or gobble or gibble or gooble or geeble, I swear it! Not really though on the gobble through geeble part. Oh! Let’s start a jam band called Gobble Through Geeble. I’ll play banjo. And wear a hemp necklace. Have […]

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