Tag Archives | peas

Green Spring Breakfast

Green Spring Breakfast / Bev Cooks

SPRING IS NEXT WEEK. (sorry to scream.) Do you remember in that one Gilmore Girls episode when Richard’s had a heart issue and he’s in the hospital, and Emily’s running around all distracted about FISH and the HOUSE and her JUMPSUIT and what not? And Lorelai’s all, “Mom, simmer it.” And Emily’s all, “WHAT, FISH […]

Continue Reading 5

Kale Pesto and Pea Tortellini Soup

tort7

Takes like 15 minutes. Can I get a what what? Do people still do that? Can I get a this or a that? You’re like, CAN I GET A NEW FOOD BLOGGER IN MY FEED.   Kale pesto. But not just any kale. Lacinato kale, baby. Dinosaur kale. ROAAAAR. Can we forget I just roared […]

Continue Reading 29

Orzo with Bacon and Summer Vegetables

or6

Pasta will always be the answer. Man alive, I asked you guys for help and THE PEOPLE HAVE SPOKEN. Thank you all for your super rad suggestions! I’m gonna do my verrr best to touch on all of it. Maybe twice. MAYBE THRICE. But for today, we have bacon. And orzo. And vegetables. And lemon […]

Continue Reading 24

Cavatelli Pasta with Spring Vegetables

cav8

The snow has melted. Luscious temperatures have returned. Let’s get it awwwwwwwwn! Oh wait, I didn’t mean it like that. I just meant with this here spring pasta since it’s all nice again outside. Wait wait, not with the PASTA. Oh goodness. I just meant like, let’s twist and shout like sauerkraut. Throw our hands […]

Continue Reading 37

Chicken Sausages with a Spicy Corn Saute

cornsausage2

I don’t know about you, but I might have a little crush on chicken sausages. Especially the sun-dried tomato ones. Actually, any flavor works for my fragile heart. I’m prepared to make friendship bracelets for the chicken sausages. I’m prepared to make a mix tape for the chicken sausages. I’m prepared to take a picture […]

Continue Reading 17

Grilled Salmon with Roasted Sweet Potatoes and Garden Wild Rice (Longest Title Ever)

sal1

Mission accomplished! We successfully managed to scrounge up whatever was left in the fridge, pantry and garden for a quick “gettin’-out-of-town-for-a-few-days” dinner. Well, when I say “we,” I actually mean Aaron. You see, all day long yesterday I felt completely dried up on dinner ideas. (After my delicious lunch that is.) On the verge of […]

Continue Reading 6