I guess I’m not a . . . total liar. After all, I guess it is possible to have too many bites of chewy on the inside, crusty on the outside pizza with melted, stringy mozzarella, or flaky biscuits with warm butter and jam . . . ugh, or freshly baked loaves of bread straight [...]

Seared Salmon Salad with Kale and Garden Vegetables
Are you totally sick of seeing tomatoes and zucchini in EVERY SINGLE POST? Because I hear ya. But first we gotta talk about this salad. Omg. I didn’t rightly know what was going to unfold when I made this salad. Didn’t really have a plan or an agenda. All I knew at that moment in [...]

4th of July Round-Up Extravaganza of the Year and Century
AMERICUUUUH. This round-up is actually extremely tiny and hilarious. And you mostly likely have your menu planned for today like a well-behaved, organized American citizen, but just in case you needed two more side options, four main entrée alternatives like burgers and fish, one drink option and seriously only one dessert option, Y’ALL I AM [...]

Grilled Cedar Plank Salmon with a Corn and Pepper Relish
Remember when we memorialized on that one day last week? This here salmon is what we ate. Is it an oxymoron to ask if one remembers something memorial-y? Things that make you go HMMMM. I never liked that song. So, CEDAR PLANKS. Do you use ‘em? Love ‘em? Hate ‘em? Swear by ‘em? Practice your [...]

Prosciutto-Wrapped Salmon with Roasted Vegetables
Did I have you at “Prosc?” Fo’ serious. I’m not sure of a finer way to serve dinner than to wrap it in Italian cured ham. And you should be very proud as my maturity level has spiked an entire 12% this morning as I attempt to not make inappropriate jokes revolving around the previous [...]

Biscuit Fish Tacos and Asparagus Pesto Pasta
Believe it. What your eyeballs are peeping right now is the absolute fist bumpin’ truth. Fish tacos wrapped. in. buttermilk. biscuits. Now, I can’t actually take credit for this 8th wonder of the world, as someone already doth created this masterful recipe for the annual Pillsbury Bake-Off. Well, the insanely popular event kicked off again [...]

Salmon in a Spicy Garlic Tomato Sauce
Go ahead and blow up the kiddie pool. And maybe aim the sprinkler system at your eyeballs. Because when your tongue meets this un.fa.lip.pin.ing.be.liev.able sauce, your sinuses are going to give you the bird. I don’t want to scare you, but daaaaaaad GUM, this meal will punch you in the face. And I’m no sissy [...]

Grilled Citrus Tuna Steak with Avocado and Spinach
I need to tell you something real quick: I WANT TO MARRY TUNA STEAKS. As I mentioned yesterday, I’m cooking a few recipes out of this super duper book I just finished. And as a mega mama lover of fish, this recipe jumped off the page, slapped my face into next week and then kissed [...]

Sardine and Arugula Crostini
Okay, before you read the title of this post, break out into a clammy sweat and lunge for the browser exit, hear me out! I’m betting that if you’re like most homo sapiens, the thought of eating sardines out of a tin can is equivalent to being tarred and feathered in the middle of the [...]

Cod…Strange Word Isn’t It?
If there is one thing in life that is absolutely certain, it is that fish + wine + saffron + garlic + tomatoes = a love like none other. Remember the feeling you got when you stared for hours on end at Joey McIntyre on your New Kids On The Block poster? This is going [...]
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