Tag Archives | butter

French-Inspired Skillet Tuna Casserole

French-Inspired Skillet Tuna Casserole / Bev Cooks

Yes, I did this. I’ve been wanting to make something else ultra homey but delicately French inspired since my last little pot pie excursion, oui? It’s basically a childhood classic, dialed up and fine tuned a smidge. (butter) Also it’s so very simple and basically all done in a skillet. (butter and cheese) And you […]

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Spinach and Mushroom Stuffed Pork Tenderloin

Spinach and Mushroom Stuffed Pork Tenderloin / Bev Cooks

Well hello, lover. I didn’t see you there. Actually I did because I made you, sobbed over you, photographed you, sang to you, snarfed you, edited you, uploaded you, placed you here and then seanced over you. But I still think you’re sexy Lexie and I want to show you off. Yes I’m talking to […]

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Creamy Chicken and Mushroom Pasta

Creamy Chicken and Mushroom Pasta / Bev Cooks

Winner winner chicken di- you know what, no. When did that whole weird thing start anyway? Who INVENTED that strand of strange words? And why wasn’t it me? I guess my time in life will come someday. In the meantime (“on the other side of town” – name that show), I made you the creamiest, […]

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Shrimp Scampi with Tomatoes and Crusty Bread

Shrimp Scampi with Tomatoes and Crusty Bread / Bev Cooks

Also known as, my five-year old daughter’s advanced tongue’s favorite food. SHRIMP. Isn’t that so bizarre?! She loves it. Craves it. Asks for it. And I’m always like, “SHRIMP? REALLY? Don’t you want peanut butter and jelly or cheese and crackers or like, candy? Here, open your mouth and let me pour this sugar straight […]

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Linguine with Fresh Clams

Linguine with Clams / Bev Cooks

OH MY GOSH. OH. MY. GOSH. I almost don’t have words. I said ALMOST, don’t get so excited. This!^!^! Listen, I knoooow linguine with clams is a little cliché. But I don’t even rightly care because the amount of life joy your mouth experiences when it eats linguine with clams is other worldly. Other sea-y? […]

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Seared Cod with Skillet Gnocchi

Seared Cod with Skillet Gnocchi / Bev Cooks

Let’s eat some fish! I hardly ever eat fish. And then I see people eating fish in the world and I’m like, “Oh yeah, fish. I want some fish.” So, I made you fish! And it’s wild-caught, so delete that hate email you started, ‘MKAY. This is a total weeknight recipe. But the funny thing […]

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