Brussels Sprouts Saute

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Okay so I accidentally bought over 3 pounds of brussels sprouts. IT WASN’T MY FAULT. I walked into the grocery store the other day and immediately my ears started giddy-ing out to Mariah Carey’s “Vision Of Love.” If you’ve ever been in a grocery store with me (or anywhere else on the entire freaking planet) […]

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Red Quinoa Quiche

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Hi. You know me. I like to stick weird things in food. Not that quinoa is weird or anything! But red quinoa? Who the what the where the when the how? Actually red quinoa isn’t weird at all either. Now, if the red quinoa was wearing a tutu, a French beret and jumping on a […]

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Chicken Stroganoff

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What up, Strogs? Strogy. The STROGSTER. Oh, hi! I’m just pretending it’s 1995 and totally legit to use these God-forsaken nicknames on my new most favoritest dish ever in my life. Did you know that “stroganoff” actually means “to eat your face off?” It does! And then in 1965 they shortened it to just “stroganoff […]

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Beef and Lentil Curry

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OMG. Do you see that yellow glow coming from this pot o’ curry? Okay, ignore the yellow light reflection in the actual pot (photo shoot fail!) but look INSIDE at that rich, vibrant curry sauce that BEGS for your tongue to do the Electric Slide through it. That glow is turmeric. AKA: God’s gift to […]

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Bacon Pannekoeken

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Quick! 5 bucks goes to the first person who can pronounce it right, WITHOUT GOING CROSS-EYED. Full story and recipe right HAYER. No really, how do you say it? My mouth looks weird.  

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Thin Crust Shrimp and Clam Pizza

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I have no idea what I was so worried about. Oh wait, yes I do. This is a WEIRD pizza, you guys. Weird good! Weird good! But let me tell you about my little journey that brought me where I am today. I spent like, so many thousands of hours on the Google researching different […]

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Braised Chicken in a Tomatillo Sauce

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So, I’ve rearranged a few priorities in my life. Oh, no no – listening to Wilson Phillips on repeat is still at the top. As well as honing my breakdancing in a giant eggshell costume craft. I’ve not gone off the deep end or anything, YOU GUYS. I’ve just decided to braise things more often. […]

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Gourmet Chili Dogs

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I’m pretty sure this recipe is the biggest oxymoron ever. And quite possibly the most freaky delicious oxymoron that’s going to knock your face into next Tuesday. Last week on the Facebooks and Twitters I asked you if I should make these here chili dogs. And then my accounts exploded due to little red notifications […]

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Dinosaur Kale, Tomato and White Bean Soup

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I know. I’ve been on quite the kale kick lately. Oh! Let’s start a band. The Kale Kicks. I’ll play bass. Have you ever seen this kind of kale before? Dinosaur kale? It’s flatter and more rich in color compared to the limey-er green curly kale I showed you on Friday. And it has little […]

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