Buffalo Chicken Pull-Apart Bread

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Oh dear. Oh oh oh dear. We’re talking, I’ve fallen and I can’t get up-stuff here, folks. Actually, the first fall took place on September 19th, 2012 when Kelly posted her Pepperoni Pizza Pull-Apart Bread. I ’bout had 13.5 conniptions right then and there. Ugh, and it’s so unfair. She made what’s basically a wet […]

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Chili Bread Bowls

breadbowl

Time for çheelee! That’s the way I say çhili. Cheelee. And you have to raise your eyebrows real high like those çreepy çartoony çharaçters in Soundgarden’s old video Blaçk Hole Sun. And the L sound has to be really enunçiated, like to the point where there’s almost spit in the çorners of your mouth. And […]

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Shrimp Nicoise Salad

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This salad occurred last week. And it occurred le big. Have you ever nicoised your pants off before? UGH, before we continue, I can’t figure out how to make that little hooky thing under the c in nicoise. Ya know what I’m talking about? That little hook? It’s like a little crow bar? Half of […]

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Sun-Dried Tomato Chicken Sausage Pasta

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It’s Five Ingredient Friday! But first we need to talk. Okay. I swear I wasn’t aware of it at the time. I wasn’t. But when I sat down to edit my photos, the one right below in particular, I saw it. And I laughed. And laughed. And laughed and laughed and laughed. And nearly barfed. […]

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Queso Tuna Melt

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This is just beyond ridiculous. And I mean ridiculous. You guys, I googled it to see if this was a popular combo because I’d never thought or heard of it before, and I think I invented it. I really think I did. BEVCOOKSQUESOTUNAMELTPATENTPENDINGISAIDITFIRST. You should have seen me though, trying to come up with this. […]

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Lemon Butter Sole and Apple Cinnamon Empanadas

sole with chard

Dudes. Hark. Are you seeing that light coating of drizzleness sliding down those lemon slices? I don’t want to give anything away, but it’s butter. Pure unadulterated butter. It’s soft butter whisked with white wine and garlic and parsley and lemon juice. But I don’t want to give anything away. And see what’s under all […]

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Shrimp Pad Thai Cups

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Okay so thiiiiis is the last of the Asiany foods for a while. I think. I’m not even going to glance at my planner to double check either. Crap. Now that I said that I HAVE to look at it. I’m nervous. Why am I nervous. That’s silly. Just a quick look-see won’t hurt anything, […]

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Sausage Cheese Dip

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I think we need a moment of silence, yes? Yes. I’m such a stupid lover of cheese dip, it’s stupid. Stupid stupid stupid. I made this last Saturday for the Arkansas/Alabama game (embaaaaaaarrassing) and – oh, did I host a party, you ask? Oh no. The cheese dip was for me. All two pounds of […]

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Asian Steak Salad with Bok Choy

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I swear this is the last of the Asiany foods for a while. And ohhhh my is it a doozer. I’ve rather enjoyed our little trip together! We’ve canoed through rivers of fish sauce. We’ve snorkeled in soy. We’ve climbed the ropes of vermicelli noodles. And today we shall bok the choy.   Wait! I […]

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