Cheesy Skillet Potatoes

Cheesy Skillet Potatoes / Bev Cooks

EASIEST. POTATO SIDE. EVER. And get this, they’re not totally scalloped. They’re just layered. With cheese and garlic and butter and cheese and cheese. So if scalloping potatoes makes you skeered, don’t! Just layer. With cheese and garlic and butter and cheese and cheese. But first, a little back story. Over Easter weekend, my sister-in-law […]

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Seared Cod with Skillet Gnocchi

Seared Cod with Skillet Gnocchi / Bev Cooks

Let’s eat some fish! I hardly ever eat fish. And then I see people eating fish in the world and I’m like, “Oh yeah, fish. I want some fish.” So, I made you fish! And it’s wild-caught, so delete that hate email you started, ‘MKAY. This is a total weeknight recipe. But the funny thing […]

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Garlic and Chive Gougères

Garlic and Chive Gougères / Bev Cooks

THEY WORKED. The gougères that I was having a mammoth anxiety attack over before I even started making them. THEY WORKED! What’s a gougère? It’s a French cheese puff! A pastry of sorts. Savory. Life giving. And you know, I don’t know why I was so sissified to make them. They’re actually quite easy. You […]

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Friday Flotsam

mini spring bouquets

FRIPPITY FROO. FRIDDILY DOO. Guys I think I have to go to jury duty. JURY DUTY. That dreaded bright yellow card landed itself in my mailbox the other day, and the moment I saw my full name in all caps on the front, my heartbeat immediately fell through my butt. JURY DUTY. So I filled […]

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Mini Chocolate Coconut Pies

Mini Chocolate Coconut Pies / Bev Cooks

At least they feel like pie to me. They might be cake! Or giants. None the less, they’re chocolate-y and sweet and your watering mouth cavern beggeth. And it’s simple! Take a looksie. Your standard baking ingredients. AND GUYS. I’m not a baker, so this is huge for me. To be posting dessert? What is […]

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Friday Flotsam

lamp with beads

Flooooooogy! I mean Froogy. Floody. Friigy. Friiddy. Friday. I need help! You’re like, UNSUBSCRIBE. So, I’m speaking at Indulge Conference in LA in like, two weeks (omg), and I need to write my (45-minute! omg) presentation. But . . . I’m stuck. I don’t know what to saaaaayyyyaaaa. Oh don’t look so shocked. The presentation […]

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Rotisserie Chicken, Roasted Corn and Jalapeno Pizza

Rotisserie Chicken, Roasted Corn and Jalapeno Pizza / Bev Cooks

It was time. And guess what! This is totally going to be your new short-cut-go-to-James-Bond-voodoo-of-the-crafts pizza night. BECAUSE. Wait. Before we go any further, don’t paper cut me when you see that I used a pre-made pizza crust. It’s not even DOUGH, GUYS. Just the crust. Some nights call for this, so just love me […]

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Monthly Mixtape: Icy Tulip and Drenched Picnic

Monthly Mixtape: Icy Tulip and Drenched Picnic

APRIL. (<—although right now it feels like Decemberrrrwaaaaaaahhhhhh.) But I’m fine. I’ll be fine. It’s fine. This photo ^^ is from our weekend Easter getaway to Fayetteville. It was warm during that very moment. The sun was shining. The blooms were singing in harmony and the flowers were wiggling with jubilation in the warm soil. […]

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Friday Flotsam

baby's breath

Frah Deeeeeeeeedoooooder. UM, something happened. Something so big happened, and I’m coming undone at my ever-loving seams to tell someone. You. Anyone. Because I’m sick of talking to the voices in my head. So, it was the other night. Saturday night. And you know what, I don’t think there was even a full MOON or […]

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