Archive | Side Dish

Baked Cheesy Sweet Potato Wedges

Baked Cheesy Sweet Potato Wedges / Bev Cooks

I feel like I need to just apologize now. Because. This. Is. Everything. And your Thanksgiving table won’t even see it coming. Poor thing. And it’s only four ingredients! FOUR INGREDIENTS. Did I mention it’s only four ingredients? So this is the thing. I wanted to twist up the classic sweet potato casserole and savorify […]

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Lighter, Creamy Pasta Salad

Lighter, Creamy Pasta Salad / Bev Cooks

I swear it’s lighter don’t look at me like that! On top of that, it’s meeeega retro. Which come on, is the only true way to approach a classic pasta salad. Because to me, there are a few necessary components to a pasta salad that makes it even worth anything at all. Let’s discuss. Well, […]

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Roasted Carrots and Chickpeas

Roasted Carrots and Chickpeas / Bev Cooks

Side dish Thursday! It’s not a thing. Actually, it’s side dish WEEK. I gave you skillet potatoes on Tuesday, and carrots Thursday. WHAT HAPPENS ON SATURDAY! Well, nothing. Deal. Just kidding. This is a suuuuper simple recipe that goes well with anything. Roasted CHICKEN, seared STEAK, maybe some PORK. Or just on its own, if […]

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Cheesy Skillet Potatoes

Cheesy Skillet Potatoes / Bev Cooks

EASIEST. POTATO SIDE. EVER. And get this, they’re not totally scalloped. They’re just layered. With cheese and garlic and butter and cheese and cheese. So if scalloping potatoes makes you skeered, don’t! Just layer. With cheese and garlic and butter and cheese and cheese. But first, a little back story. Over Easter weekend, my sister-in-law […]

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