Archive | One-Pot

Cheesy Vegetable Gratin

Cheesy Vegetable Gratin / Bev Cooks

I’m calling it a gratin because of the layering. And the cheese. You can call it a bake if you want! Or a gratin. Or just awesome. This is one of those side dishes that you’d probably have anyway, but not like this. And I want you to have it like this. Because this is […]

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Shrimp Scampi with Tomatoes and Crusty Bread

Shrimp Scampi with Tomatoes and Crusty Bread / Bev Cooks

Also known as, my five-year old daughter’s advanced tongue’s favorite food. SHRIMP. Isn’t that so bizarre?! She loves it. Craves it. Asks for it. And I’m always like, “SHRIMP? REALLY? Don’t you want peanut butter and jelly or cheese and crackers or like, candy? Here, open your mouth and let me pour this sugar straight […]

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Skillet Gnocchi Lasagna

Skillet Gnocchi Lasagna / Bev Cooks

O. M. G. I’m sorry, but you’re about to throw away and violently torch all the previous lasagna recipes you’ve ever known after this. JAY KAY JAY KAY jay kay. But really, this gnocchi-take on lasagna is going to creep into your psyche and hibernate there until you decide to make lasagna. And then you’ll […]

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Skillet Salmon with White Beans and Charred Lemon

Skillet Salmon with White Beans and Charred Lemon

OH HI. So this morning I had a major site crash, and it lost my whole post. So – here are three photos, and the recipe. Lawd knows I have no idea what I blabbed about this morning. Something about Emily Gilmore and having a face that looks like a lighthouse? Because I make sense […]

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Skillet Chicken with Orzo and Veggies

Skillet Chicken with Orzo and Veggies / Bev Cooks

This is about to change the way you see the world. Your future. YOURSELF. First of all, you know how we feel about one-pot dishes. Well this is like, the Godfather of one-pot. Let us unleash the praises. (no horse heads were hurt in the writing of that paragraph.) Secondly, it has a bit of […]

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