Archive | Bread

Bread Dipping Oil

Bread Dipping Oil / Bev Cooks

I normally don’t do trends. But a BREAD DIPPING OIL? Twist my everything. These are popular right now. Maybe they’ve always been popular? Think: every Italian restaurant chain in the ’90s. IN. So we’re going to make one. And honestly, these are highly tweakable, adaptable, customizable, all the -ables you can muster up. We basically […]

Continue Reading 4

Christmas Tree Focaccia

Christmas Tree Focaccia / Bev Cooks

You HAD to see this coming. I can’t seem to stop with bread art. I have no intentions of ever stopping with bread art. It find it soothing, therapeutic, relaxing and inspiring. CARB ART. How can anyone be against this? And you don’t have to make a tree. But I made a tree with randoms […]

Continue Reading 9

Focaccia Bread Art

Focaccia Bread Art / Bev Cooks

Bread. Art. You guys!!! If there is something more cut out for my life, I’m willing to hear it. But I’m not sure there is. I am dying over this. DYING. And it’s like, not even that great. Of course I’ve seen these garden art designs on Pinterest for a while, and have been obsessed […]

Continue Reading 6

Caprese Scones

Caprese Scones / Bev Cooks

AS IN, cheesy tomato summer biscuits. Like, look at that cheese. These are going to ruin you so good, so pony up, pigeons. We’re making basic scones, but adding an obscenely vibrant caprese twist that will have your heads falling off. La-heeeeeeet us peepeth. I know it looks like a lot (it might not look […]

Continue Reading 10

Cheddar Scones

Cheddar Scones / Bev Cooks

Scones! As in, actual scones. I made cheddar scones! Why, you ask? Because I read the words “they got engaged over cheddar scones” in a book and immediately rerouted my life to include cheddar scones. It only made sense. Way back when, waaaaaay back when, when it was way back when (just kidding), I took […]

Continue Reading 6

Italian Chicken Salad French Breads

Italian Chicken French Breads / Bev Cooks

My brain is full-on picnic mode. From here on out. Blankets and flowers and grass and snackies. You in? You don’t have to make this Italian Chicken French Bread (I almost typed Bench Fred.) for a picnic, but I feel like it’s giving off major outside vibes. Yet it still has melty cheese on top. […]

Continue Reading 8

No-Knead Parmesan and Poppy Seed Crusty Bread

No-Knead Parmesan and Poppy Seed Crusty Bread / Bev Cooks

I’ve started and stopped and re-written and stopped and backspaced this opener thirteen fifty times because are you kidding there are NO WORDS. Your new favorite no-knead bread. To die for. Show stopping. Tiny melted surprise parmesan pockets of glory. Crispy crusty outside speckled with poppy seed. The most comforting pillowy texture inside. And you […]

Continue Reading 22

Skillet Apple Cheddar Pie

Skillet Apple Cheddar Pie / Bev Cooks

Like, pizza pie though. Yeah that got your attention. Not only is it apples + cheddar on a quick small-batch pizza crust, guess what the “sauce” is. It’s a non sauce sauce. Here, I’ll show you. Honey! It’s honey. Just a little drizzle of honey for the base, and that’s all she wrote. She being […]

Continue Reading 8

Chocolate Chip Ricotta Loaf

Chocolate Chip Ricotta Loaf / Bev Cooks

I baked! With a cheese! Which is super popular apparently. And holy loafers I’m a changed woman. Because you know I’m not a baker. I don’t bake. I have one bread that I make like a maniac, but outside of that I’m a baby mouse lost in a chimney. (<–it’s a thing.) But there was […]

Continue Reading 21